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Influential barriers to blockchain technology implementation in agri-food supply chain

Author

Listed:
  • Priyanka Vern

    (National Institute of Food Technology Entrepreneurship and Management (NIFTEM-K))

  • Anupama Panghal

    (National Institute of Food Technology Entrepreneurship and Management (NIFTEM-K))

  • Rahul S Mor

    (National Institute of Food Technology Entrepreneurship and Management (NIFTEM-K)
    University of Northampton)

  • Sachin S. Kamble

    (EDHEC Business School)

  • Md. Shamimul Islam

    (Brac University)

  • Syed Abdul Rehman Khan

    (Xuzhou University of Technology)

Abstract

Blockchain technology offers undeniable benefits of enhanced transparency, reliability, and information accuracy to agri-food supply chains. Currently, the implementation of this technology has associated challenges. This paper explores the influential barriers to implementing blockchain technology (BCT) in the agri-food supply chain (AFSC). An integrated literature review approach and expert opinions were employed to explore the influential barriers. The barriers were modelled using the hybrid fuzzy-based decision-making trial and evaluation laboratory (Fuzzy-DEMATEL) approach to evaluate the interrelationship and classify them into cause-and-effect groups. As an outcome, a comprehensive framework was proposed revealing the unfamiliarity with technology, high investment cost, lack of regulations, technological infeasibility, and scalability as key influential barriers. This study will help the decision-makers to focus on influential barriers and identify the roadmap towards blockchain implementation.

Suggested Citation

  • Priyanka Vern & Anupama Panghal & Rahul S Mor & Sachin S. Kamble & Md. Shamimul Islam & Syed Abdul Rehman Khan, 2023. "Influential barriers to blockchain technology implementation in agri-food supply chain," Operations Management Research, Springer, vol. 16(3), pages 1206-1219, September.
    • Handle: RePEc:spr:opmare:v:16:y:2023:i:3:d:10.1007_s12063-023-00388-7
    DOI: 10.1007/s12063-023-00388-7
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    References listed on IDEAS

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