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A systemic comparative economic approach efficiency of fodder production

Author

Listed:
  • Milyausha Lukyanova

    (Federal State Budgetary Educational Establishment of Higher Education “Bashkir State Agrarian University”)

  • Vitaliy Kovshov

    (Federal State Budgetary Educational Establishment of Higher Education “Bashkir State Agrarian University”)

  • Zariya Zalilova

    (Federal State Budgetary Educational Establishment of Higher Education “Bashkir State Agrarian University”)

  • Vasily Lukyanov

    (Federal State Budgetary Educational Establishment of Higher Education “Bashkir State Agrarian University”)

  • Irek Araslanbaev

    (Federal State Budgetary Educational Establishment of Higher Education “Bashkir State Agrarian University”)

Abstract

The purpose of the study is to determine the optimal volume of fodder and grain-fodder crops of appropriate quality to meet the needs of the livestock industry using a systemic comparative economic approach. For the economic assessment of crops for fodder purposes, a systemic comparative economic approach to their production efficiency has been developed. Accounting was carried out according to the three most important indicators in fodder units: quantitative indicators—productivity per hectare of sowing, qualitative—the content of vegetable protein and cost—the production cost. Oats were taken as the primary culture. Their comparison made it possible to determine economically interrelated partial indices, which are reduced to the index of the systemic comparative economic approach, which contributes to optimizing the structure of the cultivated areas of these crops. This technique allows to determine each forage crop’s location in each farm or region’s conditions, analyzing the real situation and assessing the prospects for the development of production. The optimal structure of sown areas for grain-fodder and fodder crops, focused on the cultivation of high-protein crops, for the enterprises of the Northern forest-steppe zone of the Republic of Bashkortostan is proposed. Due to a change in sown areas’ structure, the gross harvest increases by 8%, digestible protein by 2%, and reduced production costs by 48%.

Suggested Citation

  • Milyausha Lukyanova & Vitaliy Kovshov & Zariya Zalilova & Vasily Lukyanov & Irek Araslanbaev, 2021. "A systemic comparative economic approach efficiency of fodder production," Journal of Innovation and Entrepreneurship, Springer, vol. 10(1), pages 1-17, December.
    • Handle: RePEc:spr:joiaen:v:10:y:2021:i:1:d:10.1186_s13731-021-00189-x
    DOI: 10.1186/s13731-021-00189-x
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    References listed on IDEAS

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    1. Vitalii Kovshov & Miliausha Lukianova & Zagir Galin & Niaz Faizov & Oksana Frolova, 2019. "Methodology of Strategic Planning of Socio-Economic Development of the Agricultural Sector of the Region," Montenegrin Journal of Economics, Economic Laboratory for Transition Research (ELIT), vol. 15(3), pages 179-188.
    2. Ledgard, Stewart F. & Wei, Sha & Wang, Xiaoqin & Falconer, Shelley & Zhang, Nannan & Zhang, Xiying & Ma, Lin, 2019. "Nitrogen and carbon footprints of dairy farm systems in China and New Zealand, as influenced by productivity, feed sources and mitigations," Agricultural Water Management, Elsevier, vol. 213(C), pages 155-163.
    3. Anthony King, 2017. "Technology: The Future of Agriculture," Nature, Nature, vol. 544(7651), pages 21-23, April.
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