The alternative food movement in Japan: Challenges, limits, and resilience of the teikei system
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DOI: 10.1007/s10460-014-9539-x
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References listed on IDEAS
- Daniel Jaffee & Philip Howard, 2010. "Corporate cooptation of organic and fair trade standards," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 27(4), pages 387-399, December.
- Henning Best, 2008. "Organic agriculture and the conventionalization hypothesis: A case study from West Germany," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 25(1), pages 95-106, January.
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- Marit Rosol & Ricardo Barbosa, 2021. "Moving beyond direct marketing with new mediated models: evolution of or departure from alternative food networks?," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(4), pages 1021-1039, December.
- Martina Bianca Fuhrmann-Aoyagi & Kenji Miura & Kazuo Watanabe, 2024. "Sustainability in Japan’s Agriculture: An Analysis of Current Approaches," Sustainability, MDPI, vol. 16(2), pages 1-26, January.
- Antonella Samoggia & Chiara Perazzolo & Piroska Kocsis & Margherita Del Prete, 2019. "Community Supported Agriculture Farmers’ Perceptions of Management Benefits and Drawbacks," Sustainability, MDPI, vol. 11(12), pages 1-21, June.
- Junko Kimura & Cyrille Rigolot, 2021. "The Potential of Geographical Indications (GI) to Enhance Sustainable Development Goals (SDGs) in Japan: Overview and Insights from Japan GI Mishima Potato," Sustainability, MDPI, vol. 13(2), pages 1-12, January.
- Christina Gugerell & Takeshi Sato & Christine Hvitsand & Daichi Toriyama & Nobuhiro Suzuki & Marianne Penker, 2021. "Know the Farmer That Feeds You: A Cross-Country Analysis of Spatial-Relational Proximities and the Attractiveness of Community Supported Agriculture," Agriculture, MDPI, vol. 11(10), pages 1-20, October.
- Kazakova-Mateva, Yanka & Radeva-Decheva, Donka, 2015. "The role of agroecosystems diversity towards sustainability of agricultural systems," 147th Seminar, October 7-8, 2015, Sofia, Bulgaria 212250, European Association of Agricultural Economists.
- Felix Zoll & Caitlin K. Kirby & Kathrin Specht & Rosemarie Siebert, 2023. "Exploring member trust in German community-supported agriculture: a multiple regression analysis," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(2), pages 709-724, June.
- Laura A. Carlson & Vera Bitsch, 2019. "Applicability of Transaction Cost Economics to Understanding Organizational Structures in Solidarity-Based Food Systems in Germany," Sustainability, MDPI, vol. 11(4), pages 1-19, February.
- Haiying Tang & Ying Liu & Guoqin Huang, 2019. "Current Status and Development Strategy for Community-Supported Agriculture (CSA) in China," Sustainability, MDPI, vol. 11(11), pages 1-15, May.
- Meiling Wu, 2024. "Conventionalization of Alternative Agriculture and the Intervention of External Investors: Case Sharing Community-Supported Agriculture Farm, China," Sustainability, MDPI, vol. 16(12), pages 1-11, June.
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Keywords
Alternative movement; Teikei ; CSAs; Japan; Organic farming; Housewives;All these keywords.
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