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Industrial Symbiosis: Old Wine in Recycled Bottles? Some Perspective from the History of Economic and Geographical Thought

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  • Pierre Desrochers

    (Department of Geography, University of Toronto, Mississauga, Ontario, Canada, pierre.desrochers@utoronto.ca)

  • Samuli Leppälä

    (Department of Economics, Turku School of Economics, Turku, Finland)

Abstract

‘‘Industrial symbiosis’’ (IS) is a central concept in the industrial ecology literature, which describes geographically proximate interfirm relationships involving the exchange of residual materials, water, and energy. Despite its obvious relevance to regional science, economic geography, and urban economics, the issue is only beginning to be addressed in these subdisciplines. This situation is paradoxical as both recovery linkages and the very concept of IS were discussed in some depth by numerous economists and geographers several decades ago. The goals of this article are to document this intellectual history, in the process gaining a better understanding of the phenomenon while shedding additional light on current controversies. In doing so, the authors further hope to restimulate economists, geographers, and regional scientists’ interest in the topic and to illustrate the long-standing importance of geographical co-location in facilitating the ‘‘internalization of externalities’’ of industrial operations.

Suggested Citation

  • Pierre Desrochers & Samuli Leppälä, 2010. "Industrial Symbiosis: Old Wine in Recycled Bottles? Some Perspective from the History of Economic and Geographical Thought," International Regional Science Review, , vol. 33(3), pages 338-361, July.
  • Handle: RePEc:sae:inrsre:v:33:y:2010:i:3:p:338-361
    DOI: 10.1177/0160017610375441
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    References listed on IDEAS

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    Cited by:

    1. Marian R. Chertow & Koichi S. Kanaoka & Jooyoung Park, 2021. "Tracking the diffusion of industrial symbiosis scholarship using bibliometrics: Comparing across Web of Science, Scopus, and Google Scholar," Journal of Industrial Ecology, Yale University, vol. 25(4), pages 913-931, August.
    2. Desrochers, Pierre & Haight, Colleen E., 2014. "Squandered profit opportunities? Some historical perspective on industrial waste and the Porter Hypothesis," Resources, Conservation & Recycling, Elsevier, vol. 92(C), pages 179-189.
    3. Pierre Desrochers & Samuli Leppälä, 2011. "Creative Environments: The Case for Local Economic Diversity," Chapters, in: David Emanuel Andersson & Åke E. Andersson & Charlotta Mellander (ed.), Handbook of Creative Cities, chapter 21, Edward Elgar Publishing.
    4. Pierre Desrochers, 2012. "Freedom Versus Coercion in Industrial Ecology: A Reply to Boons," Econ Journal Watch, Econ Journal Watch, vol. 9(2), pages 78-99, May.
    5. Pierre Desrochers & Joanna Szurmak, 2017. "Long Distance Trade, Locational Dynamics and By-Product Development: Insights from the History of the American Cottonseed Industry," Sustainability, MDPI, vol. 9(4), pages 1-29, April.
    6. Antonella Zucchella & Pietro Previtali, 2019. "Circular business models for sustainable development: A “waste is food” restorative ecosystem," Business Strategy and the Environment, Wiley Blackwell, vol. 28(2), pages 274-285, February.
    7. Pierre Desrochers, 2020. "The Paradoxical Malthusian. A Promethean Perspective on Vaclav Smil’s Growth: From Microorganisms to Megacities (MIT Press, 2019) and Energy and Civilization: A History (MIT Press, 2017)," Energies, MDPI, vol. 13(20), pages 1-21, October.
    8. Beckamp, Marius, 2021. "Industriesymbiosen als Ansatz regionaler Kreislaufwirtschaft: Begriffsklärung & strukturpolitische Potentiale," Forschung Aktuell 08/2021, Institut Arbeit und Technik (IAT), Westfälische Hochschule, University of Applied Sciences.
    9. Erwan Queinnec & Pierre Desrochers, 2012. "Can Market Economy Be Ecology-Friendly ? The Case Of Waste Recycling In The Nineteenth Century," Post-Print hal-01367963, HAL.

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