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Multifunctionality of agricultural activities, changing rural identities and new institutional arrangements

Author

Listed:
  • Henk Renting
  • Henk Oostindie
  • Catherine Laurent
  • Gianluca Brunori
  • Dominique Barjolle
  • Anne Moxnes Jervell
  • Leo Granberg
  • Maarit Heinonen

Abstract

This paper builds on the outcomes of a state-of-the-art review of research for the European research project MULTAGRI, with a particular focus on the conceptualisation of Multifunctional Agriculture (MFA) from a 'supply side' perspective. It argues that a consistent and satisfactory conceptual framework for studying the supply of MFA at farm and territorial level is still largely lacking and that, when consistently applied, the recognition of the multifunctionality of agriculture fundamentally challenges the ways in which agricultural activities are observed, analysed and their effects assessed. This is elaborated by discussing five 'critical questions' for studying the supply of MFA: (1) what are relevant functions of agriculture? (2) how to define agricultural activities? (3) how to identify relevant farm/firm categories? (4) how to study the role of changing rural identities? and (5) what is the role of new territorial and institutional arrangements?

Suggested Citation

  • Henk Renting & Henk Oostindie & Catherine Laurent & Gianluca Brunori & Dominique Barjolle & Anne Moxnes Jervell & Leo Granberg & Maarit Heinonen, 2008. "Multifunctionality of agricultural activities, changing rural identities and new institutional arrangements," International Journal of Agricultural Resources, Governance and Ecology, Inderscience Enterprises Ltd, vol. 7(4/5), pages 361-385.
  • Handle: RePEc:ids:ijarge:v:7:y:2008:i:4/5:p:361-385
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    Citations

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    Cited by:

    1. Paola Gullino & Luca Battisti & Federica Larcher, 2018. "Linking Multifunctionality and Sustainability for Valuing Peri-Urban Farming: A Case Study in the Turin Metropolitan Area (Italy)," Sustainability, MDPI, vol. 10(5), pages 1-18, May.
    2. Giuseppe Timpanaro & Alessandro Scuderi & Vera Teresa Foti & Valeria Lo Giudice, 2015. "The Social Relationships? Effectiveness of "Agrisocial" Farms: A Model of Sustainable Local Development," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2015(1), pages 99-116.
    3. Bianca Polenzani & Chiara Riganelli & Andrea Marchini, 2020. "Sustainability Perception of Local Extra Virgin Olive Oil and Consumers’ Attitude: A New Italian Perspective," Sustainability, MDPI, vol. 12(3), pages 1-18, January.
    4. Mirosław Biczkowski & Aleksandra Jezierska-Thöle & Roman Rudnicki, 2021. "The Impact of RDP Measures on the Diversification of Agriculture and Rural Development—Seeking Additional Livelihoods: The Case of Poland," Agriculture, MDPI, vol. 11(3), pages 1-26, March.
    5. Gunnar Lindberg & Erik Fahlbeck, 2011. "New forms of local collective governance linked to the agricultural landscape: identifying the scope and possibilities for hybrid institutions," International Journal of Agricultural Resources, Governance and Ecology, Inderscience Enterprises Ltd, vol. 9(1/2), pages 31-47.
    6. Marilena Labianca, 2023. "Proposal of a Method for Identifying Socio-Economic Spatial Concentrations for the Development of Rural Areas: An Application to the Apulia Region (Southern Italy)," Sustainability, MDPI, vol. 15(4), pages 1-22, February.
    7. Pitrova, Jana & Krejei, Igor & Pilar, Ladislav & Moulish, Pavel & Rydval, Jan & Hlavaty, Robert & Horakova, Tereza & Ticha, Ivana, 2020. "The economic impact of diversification into agritourism," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 23(5), August.
    8. Paola A Hernández & Francesca Galli & Paolo Prosperi & Šūmane Sandra & Dominic Duckett & Henrik Eli Almaas, 2021. "Do small food businesses enable small farms to connect to regional food systems? Evidence from 9 European regions," Post-Print hal-03463710, HAL.
    9. Danilo Bertoni & Daniele Cavicchioli & Laure Latruffe, 2023. "Impact of business transfer on economic performance: the case of Italian family farms," International Journal of Entrepreneurship and Small Business, Inderscience Enterprises Ltd, vol. 48(2), pages 186-213.
    10. Jiří, Průša & Ondřej, Konečný & Jiří, Hrabák & Michal, Lošťák, 2022. "Beyond the story of the LEADER projects: Are organic farmers actors of multifunctionality and rural development?," Land Use Policy, Elsevier, vol. 116(C).
    11. Ristić Lela & Despotović Danijela & Dimitrijević Miloš, 2020. "Multifunctionality of Agriculture as a Significant Factor for Sustainable Rural Development of the Republic of Serbia," Economic Themes, Sciendo, vol. 58(1), pages 17-32, March.
    12. Alessandro Passaro & Filippo Randelli, 2022. "Spaces of Governance for Sustainable Transformation of Local Food Systems: the Case of 8 biodistricts in Tuscany," Working Papers - Economics wp2022_12.rdf, Universita' degli Studi di Firenze, Dipartimento di Scienze per l'Economia e l'Impresa.
    13. O’Rourke Eileen, 2019. "Drivers of Land Abandonment in the Irish Uplands: A Case Study," European Countryside, Sciendo, vol. 11(2), pages 211-228, June.
    14. Kamiński, Ryszard, 2015. "REORIENTACJA ZAWODOWA ROLNIKÓW I CZŁONKÓW ICH RODZIN Streszczenie:," Village and Agriculture (Wieś i Rolnictwo), Polish Academy of Sciences (IRWiR PAN), Institute of Rural and Agricultural Development, vol. 1(166.1).
    15. Labarthe, Pierre & Laurent, Catherine, 2013. "Privatization of agricultural extension services in the EU: Towards a lack of adequate knowledge for small-scale farms?," Food Policy, Elsevier, vol. 38(C), pages 240-252.
    16. Isabel Dinis, 2019. "The Concept of Family Farming in the Portuguese Political Discourse," Social Sciences, MDPI, vol. 8(7), pages 1-15, July.

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