Statistically Validated Component- and Indicator-Level Requirements for Sustainable Thai Homestay Businesses
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- Bungon Sawatsuk & I Gede Darmawijaya & Sirikiet Ratchusanti & Ariya Phaokrueng, 2018. "Factors Determining the Sustainable Success of Community-BasedTourism: Evidence of Good Corporate Governance of Mae Kam PongHomestay, Thailand," International Journal of Business and Economic Affairs (IJBEA), Sana N. Maswadeh, vol. 3(1), pages 13-20.
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- Xin Zhang & Jiaming Liu & He Zhu & Zongcai Huang & Shuying Zhang & Ping Li, 2021. "A Comparative Study of Customer Perceptions of Urban and Rural Bed and Breakfasts in Beijing: An Analysis of Online Reviews," Sustainability, MDPI, vol. 13(20), pages 1-15, October.
- Lei-Yi Peng & Jia Lu & Jian-Ji Luo & Yu-Xuan Wang, 2022. "A Combination of FDM, DEMATEL, and DANP for Disclosing the Interrelationship of Influencing Factors in Rural Homestay Business: Empirical Evidence from China," Sustainability, MDPI, vol. 14(16), pages 1-21, August.
- Nawhath Thanvisitthpon, 2023. "Statistically Validated Urban Heat Island Risk Indicators for UHI Susceptibility Assessment," IJERPH, MDPI, vol. 20(2), pages 1-21, January.
- Lei-Yi Peng & Hong Xu & Jia Lu & Jian-Ji Luo & Hui-Hua Zhan, 2022. "An Integrated Approach with CLFPR-Based ANP and Fuzzy TOPSIS for Evaluating Business Performance of Rural Homestays: Study from China," Sustainability, MDPI, vol. 15(1), pages 1-24, December.
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Keywords
homestay; indicator standard; validation; tourism management;All these keywords.
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