IDEAS home Printed from https://ideas.repec.org/a/gam/jlands/v14y2025i4p772-d1627907.html
   My bibliography  Save this article

Mapping the Potential to Establish Multifunctional Agrofood Parks to Foster the Food Transition at a Regional Level

Author

Listed:
  • Rosário Oliveira

    (Institute of Social Sciences - University of Lisbon, Av. Prof. Aníbal Bettencourt, 9, 1600-189 Lisbon, Portugal)

  • Gabriel Spínola Garcia Távora

    (Institute of Social Sciences - University of Lisbon, Av. Prof. Aníbal Bettencourt, 9, 1600-189 Lisbon, Portugal)

Abstract

Food transition has been widely inspiring regional and local food system transformation strategies to accomplish the Sustainable Development Agenda goals. Considering the urgency required to transform food systems by 2030, actions should be supported by principles of science-based and practical effectiveness. Within the framework of the Food Transition Strategy for the Lisbon Metropolitan Area (FTS-LMA), a methodology to identify the potential to establish Multifunctional Agrofood Parks (MAPs) has been applied to inform decision-makers where this potential is located as an opportunity to transform local food system towards healthier and more affordable food production. The method uses an Analytical Hierarchy Process (AHP) operated in a Geographic Information System (GIS) to integrate a multicriteria environment and socioeconomic variables for determining suitable territories for MAP implementation. The results show the higher suitability for the MAP establishment in the LMA is over 30% of the region, which drives a thorough reflection on how to set up a socio-territorial transformation of the metropolitan food system envisioned by the FTS-LMA by using current results as part of a food system planning exercise to determine where the ecological suitability for sustainable food production overlap with the capacity for intervention by the fabric of producers in each of the 18 municipalities.

Suggested Citation

  • Rosário Oliveira & Gabriel Spínola Garcia Távora, 2025. "Mapping the Potential to Establish Multifunctional Agrofood Parks to Foster the Food Transition at a Regional Level," Land, MDPI, vol. 14(4), pages 1-20, April.
    • Handle: RePEc:gam:jlands:v:14:y:2025:i:4:p:772-:d:1627907
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2073-445X/14/4/772/pdf
    Download Restriction: no
    File URL: https://www.mdpi.com/2073-445X/14/4/772/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Federico Savini, 2021. "Towards an urban degrowth: Habitability, finity and polycentric autonomism," Environment and Planning A, , vol. 53(5), pages 1076-1095, August.
    2. Samina Raja, 2020. "Planning and pandemics COVID 19 illuminates why urban planners should have listened to food advocates all along," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(3), pages 553-554, September.
    3. Karwan Alkaradaghi & Salahalddin S. Ali & Nadhir Al-Ansari & Jan Laue & Ali Chabuk, 2019. "Landfill Site Selection Using MCDM Methods and GIS in the Sulaimaniyah Governorate, Iraq," Sustainability, MDPI, vol. 11(17), pages 1-22, August.
    4. Carolina Yacamán Ochoa & Daniel Ferrer Jiménez & Rafael Mata Olmo, 2020. "Green Infrastructure Planning in Metropolitan Regions to Improve the Connectivity of Agricultural Landscapes and Food Security," Land, MDPI, vol. 9(11), pages 1-23, October.
    5. Boussougou Boussougou, Guy & Sanz Sanz, Esther & Napoléone, Claude & Martinetti, Davide, 2021. "Identifying agricultural areas with potential for city connections: A regional-scale methodology for urban planning," Land Use Policy, Elsevier, vol. 103(C).
    6. Alison Blay-Palmer & Guido Santini & Marielle Dubbeling & Henk Renting & Makiko Taguchi & Thierry Giordano, 2018. "Validating the City Region Food System Approach: Enacting Inclusive, Transformational City Region Food Systems," Sustainability, MDPI, vol. 10(5), pages 1-23, May.
    7. Yuan, Mei-Hua & Lo, Shang-Lien, 2022. "Principles of food-energy-water nexus governance," Renewable and Sustainable Energy Reviews, Elsevier, vol. 155(C).
    8. Rositsa T. Ilieva, 2017. "Urban Food Systems Strategies: A Promising Tool for Implementing the SDGs in Practice †," Sustainability, MDPI, vol. 9(10), pages 1-35, September.
    9. Moragues-Faus, Ana & Battersby, Jane, 2021. "Urban food policies for a sustainable and just future: Concepts and tools for a renewed agenda," Food Policy, Elsevier, vol. 103(C).
    10. Teresa Marat-Mendes & João Cunha Borges & AnaMélice Dias & Raul Lopes, 2021. "Planning for a sustainable food system. The potential role of urban agriculture in Lisbon Metropolitan Area," Journal of Urbanism: International Research on Placemaking and Urban Sustainability, Taylor & Francis Journals, vol. 14(3), pages 356-386, July.
    11. Rosário Oliveira, 2022. "FoodLink—A Network for Driving Food Transition in the Lisbon Metropolitan Area," Land, MDPI, vol. 11(11), pages 1-18, November.
    12. Moragues-Faus, Ana, 2021. "The emergence of city food networks: Rescaling the impact of urban food policies," Food Policy, Elsevier, vol. 103(C).
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Rosário Oliveira, 2022. "FoodLink—A Network for Driving Food Transition in the Lisbon Metropolitan Area," Land, MDPI, vol. 11(11), pages 1-18, November.
    2. Summerhayes, Lijun & Baker, Douglas, 2024. "Trans-Governance and Food Systems (Tr-GaF) for food policy integration: A case study of the Australian food policy landscape," Food Policy, Elsevier, vol. 128(C).
    3. Alexandra Doernberg & Annette Piorr & Ingo Zasada & Dirk Wascher & Ulrich Schmutz, 2022. "Sustainability assessment of short food supply chains (SFSC): developing and testing a rapid assessment tool in one African and three European city regions," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(3), pages 885-904, September.
    4. Francesca Galli & Sabrina Arcuri & Giovanni Belletti & Andrea Marescotti & Michele Moretti & Massimo Rovai, 2024. "Integrating Local Food Policies and Spatial Planning to Enhance Food Systems and Rural–Urban Links: A Living Lab Experiment," Land, MDPI, vol. 13(12), pages 1-23, November.
    5. Lilliana Stefanovic, 2022. "SDG Performance in Local Organic Food Systems and the Role of Sustainable Public Procurement," Sustainability, MDPI, vol. 14(18), pages 1-29, September.
    6. Clark, Jill K. & Conley, Brian & Raja, Samina, 2021. "Essential, fragile, and invisible community food infrastructure: The role of urban governments in the United States," Food Policy, Elsevier, vol. 103(C).
    7. Yi Gu & Jinyu Sun & Jianming Cai & Yanwen Xie & Jiahao Guo, 2024. "Urban Planning Perspective on Food Resilience Assessment and Practice in the Zhengzhou Metropolitan Area, China," Land, MDPI, vol. 13(10), pages 1-27, October.
    8. Sara A. L. Smaal & Joost Dessein & Barend J. Wind & Elke Rogge, 2021. "Social justice-oriented narratives in European urban food strategies: Bringing forward redistribution, recognition and representation," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(3), pages 709-727, September.
    9. Rocío Silva-Pérez & Gema González-Romero, 2022. "GIAHS as an Instrument to Articulate the Landscape and Territorialized Agrifood Systems—The Example of La Axarquía (Malaga Province, Spain)," Land, MDPI, vol. 11(2), pages 1-21, February.
    10. Katrin Martens & Sebastian Rogga & Jana Zscheischler & Bernd Pölling & Andreas Obersteg & Annette Piorr, 2022. "Classifying New Hybrid Cooperation Models for Short Food-Supply Chains—Providing a Concept for Assessing Sustainability Transformation in the Urban-Rural Nexus," Land, MDPI, vol. 11(4), pages 1-24, April.
    11. Sheoran Savita Kumari & Parmar Vinti, 2020. "Identification of Alternative Landfill Site Using QGIS in a Densely Populated Metropolitan Area," Quaestiones Geographicae, Sciendo, vol. 39(3), pages 47-56, September.
    12. Huidan Xue & Yujia Zhai & Wen-Hao Su & Ziling He, 2023. "Governance and Actions for Resilient Urban Food Systems in the Era of COVID-19: Lessons and Challenges in China," Agriculture, MDPI, vol. 13(9), pages 1-25, August.
    13. Alison Blay-Palmer & Guido Santini & Jess Halliday & Roman Malec & Joy Carey & Léo Keller & Jia Ni & Makiko Taguchi & René van Veenhuizen, 2021. "City Region Food Systems: Building Resilience to COVID-19 and Other Shocks," Sustainability, MDPI, vol. 13(3), pages 1-19, January.
    14. Ana M. Bartolome & Deiyalí A. Carpio & Beatriz Urbano, 2022. "Urban Agriculture Digital Planning for the European Union’s Green Deal," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 24(59), pages 159-159.
    15. Roberta Sonnino & Helen Coulson, 2021. "Unpacking the new urban food agenda: The changing dynamics of global governance in the urban age," Urban Studies, Urban Studies Journal Limited, vol. 58(5), pages 1032-1049, April.
    16. Mehrdad Mirabi & Kazem Javan & Mariam Darestani & Mohsen Karrabi, 2025. "Integrating Circular Economy and Life Cycle Assessment in Virtual Water Management: A Case Study of Food Consumption Across Economic Classes in Iran," Sustainability, MDPI, vol. 17(6), pages 1-16, March.
    17. Aarthi Aishwarya Devendran & Brijesh Mainali & Dilip Khatiwada & Farzin Golzar & Krushna Mahapatra & Camila H. Toigo, 2023. "Optimization of Municipal Waste Streams in Achieving Urban Circularity in the City of Curitiba, Brazil," Sustainability, MDPI, vol. 15(4), pages 1-18, February.
    18. Cattaneo, Andrea & Adukia, Anjali & Brown, David L. & Christiaensen, Luc & Evans, David K. & Haakenstad, Annie & McMenomy, Theresa & Partridge, Mark & Vaz, Sara & Weiss, Daniel J., 2022. "Economic and social development along the urban–rural continuum: New opportunities to inform policy," World Development, Elsevier, vol. 157(C).
    19. Alesandros Glaros & Robert Newell, 2025. "The State of Local Food Systems and Integrated Planning and Policy Research: An Application of the Climate, Biodiversity, Health, and Justice Nexus," Agriculture, MDPI, vol. 15(7), pages 1-21, March.
    20. Beibei Guo & Tingting Cheng & Tingting Sun & Yi Tong & Sifeng Nian, 2024. "Identifying the Complexity of the Food-Energy-Water Nexus Based on Emergy Analysis in Crop Production Systems of China," Land, MDPI, vol. 13(11), pages 1-25, October.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jlands:v:14:y:2025:i:4:p:772-:d:1627907. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.