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Planning and pandemics COVID 19 illuminates why urban planners should have listened to food advocates all along

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  • Samina Raja

    (University at Buffalo)

Abstract

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  • Samina Raja, 2020. "Planning and pandemics COVID 19 illuminates why urban planners should have listened to food advocates all along," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(3), pages 553-554, September.
    • Handle: RePEc:spr:agrhuv:v:37:y:2020:i:3:d:10.1007_s10460-020-10090-0
    DOI: 10.1007/s10460-020-10090-0
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    Citations

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    Cited by:

    1. Sophie Kelmenson, 2023. "Between the farm and the fork: job quality in sustainable food systems," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(1), pages 317-358, March.
    2. Bohuslava Mihalčová & Antonín Korauš & Olha Prokopenko & Jozefína Hvastová & Magdaléna Freňáková & Peter Gallo & Beáta Balogová, 2021. "Effective Management Tools for Solving the Problem of Poverty in Relation to Food Waste in Context of Integrated Management of Energy," Energies, MDPI, vol. 14(14), pages 1-18, July.
    3. Clark, Jill K. & Conley, Brian & Raja, Samina, 2021. "Essential, fragile, and invisible community food infrastructure: The role of urban governments in the United States," Food Policy, Elsevier, vol. 103(C).
    4. Huidan Xue & Yujia Zhai & Wen-Hao Su & Ziling He, 2023. "Governance and Actions for Resilient Urban Food Systems in the Era of COVID-19: Lessons and Challenges in China," Agriculture, MDPI, vol. 13(9), pages 1-25, August.
    5. Jordana Fuchs-Chesney & Subhashni Raj & Tishtar Daruwalla & Catherine Brinkley, 2023. "All roads lead to the farmers market?: using network analysis to measure the orientation and central actors in a community food system through a case comparison of Yolo and Sacramento County, Californ," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(1), pages 157-173, March.
    6. Rosário Oliveira, 2022. "FoodLink—A Network for Driving Food Transition in the Lisbon Metropolitan Area," Land, MDPI, vol. 11(11), pages 1-18, November.
    7. Yasamin Shaker & Sara E. Grineski & Timothy W. Collins & Aaron B. Flores, 2023. "Redlining, racism and food access in US urban cores," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(1), pages 101-112, March.

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