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Altered Food Behavior and Cancer: A Systematic Review of the Literature

Author

Listed:
  • Daniele Nucci

    (Nutritional Support Unit, Veneto Institute of Oncology IOV-IRCCS, Via Gattamelata, 64, 35128 Padua, Italy)

  • Omar Enzo Santangelo

    (Regional Health Care and Social Agency of Lodi, ASST Lodi, Piazza Ospitale, 10, 26900 Lodi, Italy)

  • Sandro Provenzano

    (Local Health Unit of Trapani, ASP Trapani, 91100 Trapani, Italy)

  • Mariateresa Nardi

    (Nutritional Support Unit, Veneto Institute of Oncology IOV-IRCCS, Via Gattamelata, 64, 35128 Padua, Italy)

  • Alberto Firenze

    (Department of Health Promotion, Mother and Child Care, Internal Medicine and Medical Specialties (ProMISE) “G. D’Alessandro”, University of Palermo, Via del Vespro, 133, 90127 Palermo, Italy)

  • Vincenza Gianfredi

    (Department of Biomedical Sciences for Health, University of Milan, Via Pascal, 36, 20133 Milan, Italy
    CAPHRI Care and Public Health Research Institute, Maastricht University, 6200 MD Maastricht, The Netherlands)

Abstract

There is evidence of an association between cancer and certain types of altered eating behaviors, including orthorexia, food cravings, and food addiction. Given the growing interest in the topic throughout the scientific community we conducted a systematic review to summarize current evidence on the development of altered food behavior, including food addiction and cancer. The Cochrane Collaboration and the Meta-analysis Of Observational Studies in Epidemiology guidelines were followed to perform this systematic review. The Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) statement was used to report the process and results. The structured literature search was conducted on 19 April 2022, on PubMed/Medline and Scopus, combining free-text terms and medical subject headings. A total of seven articles were included once the selection process was completed. Food craving has been associated with different types of cancer in adults and young patients, as well as with orthorexia; conversely, compulsive eating has only been explored in patients with prolactinoma treated with dopamine agonists. This systematic review explored a new area of research that warrants further investigation. More research is required to better understand the relationship between cancer and food behavior.

Suggested Citation

  • Daniele Nucci & Omar Enzo Santangelo & Sandro Provenzano & Mariateresa Nardi & Alberto Firenze & Vincenza Gianfredi, 2022. "Altered Food Behavior and Cancer: A Systematic Review of the Literature," IJERPH, MDPI, vol. 19(16), pages 1-15, August.
    • Handle: RePEc:gam:jijerp:v:19:y:2022:i:16:p:10299-:d:891946
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    References listed on IDEAS

    as
    1. Daniele Nucci & Cristina Fatigoni & Tania Salvatori & Mariateresa Nardi & Stefano Realdon & Vincenza Gianfredi, 2021. "Association between Dietary Fibre Intake and Colorectal Adenoma: A Systematic Review and Meta-Analysis," IJERPH, MDPI, vol. 18(8), pages 1-23, April.
    2. Daniele Nucci & Cristina Fatigoni & Andrea Amerio & Anna Odone & Vincenza Gianfredi, 2020. "Red and Processed Meat Consumption and Risk of Depression: A Systematic Review and Meta-Analysis," IJERPH, MDPI, vol. 17(18), pages 1-20, September.
    3. Vincenza Gianfredi & Maddalena Buffoli & Andrea Rebecchi & Roberto Croci & Aurea Oradini-Alacreu & Giuseppe Stirparo & Alessio Marino & Anna Odone & Stefano Capolongo & Carlo Signorelli, 2021. "Association between Urban Greenspace and Health: A Systematic Review of Literature," IJERPH, MDPI, vol. 18(10), pages 1-23, May.
    4. Alessandro Liberati & Douglas G Altman & Jennifer Tetzlaff & Cynthia Mulrow & Peter C Gøtzsche & John P A Ioannidis & Mike Clarke & P J Devereaux & Jos Kleijnen & David Moher, 2009. "The PRISMA Statement for Reporting Systematic Reviews and Meta-Analyses of Studies That Evaluate Health Care Interventions: Explanation and Elaboration," PLOS Medicine, Public Library of Science, vol. 6(7), pages 1-28, July.
    Full references (including those not matched with items on IDEAS)

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