Using Box-Behnken experimental design and fuzzy logic to determine optimal parameters in hydrothermal carbonization of grapefruit peel
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DOI: 10.1016/j.renene.2025.124539
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- Zhang, Bo & Chen, Jixiang & He, Zhixia & Chen, Haitao & Kandasamy, Sabariswaran, 2019. "Hydrothermal liquefaction of fresh lemon-peel: Parameter optimisation and product chemistry," Renewable Energy, Elsevier, vol. 143(C), pages 512-519.
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