Economic and environmental assessment of reusable plastic containers: A food catering supply chain case study
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DOI: 10.1016/j.ijpe.2013.12.014
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References listed on IDEAS
- Zanoni, Simone & Zavanella, Lucio, 2012. "Chilled or frozen? Decision strategies for sustainable food supply chains," International Journal of Production Economics, Elsevier, vol. 140(2), pages 731-736.
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- Chaabane, A. & Ramudhin, A. & Paquet, M., 2012. "Design of sustainable supply chains under the emission trading scheme," International Journal of Production Economics, Elsevier, vol. 135(1), pages 37-49.
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Keywords
Packaging; Food supply chain (FSC); Life cycle assessment (LCA); Sensitivity analysis; Sustainability;All these keywords.
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