A regional analysis of food consumption in Spain
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- Angulo, Ana Maria & Mtimet, Nadhem & Gil, Jose Maria, 2008. "Análisis de la demanda de alimentos en España considerando el impacto de la dieta sobre la salud," Economia Agraria y Recursos Naturales, Spanish Association of Agricultural Economists, vol. 0(Number 02), pages 1-28.
- K.W. Clements & E.A. Selvanathan & S. Selvanathan, 1989. "Henri Theil's Contributions to Demand Analysis," Economics Discussion / Working Papers 89-13, The University of Western Australia, Department of Economics.
- Kostakis, Ioannis, 2014. "The Determinants Of Households’ Food Consumption In Greece," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 0(Number 2), pages 1-12, April.
- Pablo Martinelli Lasheras, 2009. "Contribución al estudio de las desigualdades en la España de los '60: ingresos y alimentación," UHE Working papers 2009_01, Universitat Autònoma de Barcelona, Departament d'Economia i Història Econòmica, Unitat d'Història Econòmica.
- Clements, Kenneth W. & Qiang, Ye, 2003. "The Economics of Global Consumption Patterns," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 0(Supplemen), pages 1-17.
- Grace Chua Ee Lin, 2003. "Food and Cross-Country Income Comparisons," Economics Discussion / Working Papers 03-14, The University of Western Australia, Department of Economics.
- Saroja Selvanathan & E. A. Selvanathan, 2004. "Empirical regularities in South African consumption patterns," Applied Economics, Taylor & Francis Journals, vol. 36(20), pages 2327-2333.
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