Examining the complementarity in belowground water use between different varieties and ages of Arabica coffee plants and dominant shade tree species in an organic agroecosystem
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DOI: 10.1016/j.agwat.2024.109248
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- Lalani, Baqir & Lanza, Gracia & Leiva, Benjamin & Mercado, Leida & Haggar, Jeremy, 2024. "Shade versus intensification: Trade-off or synergy for profitability in coffee agroforestry systems?," Agricultural Systems, Elsevier, vol. 214(C).
- Rahn, Eric & Vaast, Philippe & Läderach, Peter & van Asten, Piet & Jassogne, Laurence & Ghazoul, Jaboury, 2018. "Exploring adaptation strategies of coffee production to climate change using a process-based model," Ecological Modelling, Elsevier, vol. 371(C), pages 76-89.
- Meine van Noordwijk & Richard Coe & Fergus L. Sinclair & Eike Luedeling & Jules Bayala & Catherine W. Muthuri & Peter Cooper & Roeland Kindt & Lalisa Duguma & Christine Lamanna & Peter A. Minang, 2021. "Climate change adaptation in and through agroforestry: four decades of research initiated by Peter Huxley," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 26(5), pages 1-33, June.
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Keywords
Variety typica; Variety Costa Rica 95; Transpiration; Water source partitioning; Coffee functional traits; Stable isotopes;All these keywords.
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