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Redirecting technology to support sustainable farm management practices

Author

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  • Rains, G.C.
  • Olson, D.M.
  • Lewis, W.J.

Abstract

Agricultural technology has increased farm production to unprecedented levels. However, return on investment is diminishing and environmental concerns conflict with current input intensive farm practices. Conventional technologies and their application such as crop breeding and management practices have focused on monocultural systems that are dependent on chemical inputs to produce optimum yields. Current profit margins are low or non-existent with these conventional non-sustainable practices and must be changed if the family farm is to survive. We propose an ecologically based approach to farm management that strives to reduce reliance on chemically intensive inputs through better use of multiple attributes inherent within agroecosystems. This approach requires a redirection in the development and application of current and emerging technologies. Examples of redirections in research and development programs for pest management practices, genetic engineering, and precision agriculture necessary to provide a more ecologically-based and sustainable farming approach are illustrated.

Suggested Citation

  • Rains, G.C. & Olson, D.M. & Lewis, W.J., 2011. "Redirecting technology to support sustainable farm management practices," Agricultural Systems, Elsevier, vol. 104(4), pages 365-370, April.
  • Handle: RePEc:eee:agisys:v:104:y:2011:i:4:p:365-370
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    References listed on IDEAS

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    1. Weih, M. & Didon, U.M.E. & Rönnberg-Wästljung, A.-C. & Björkman, C., 2008. "Integrated agricultural research and crop breeding: Allelopathic weed control in cereals and long-term productivity in perennial biomass crops," Agricultural Systems, Elsevier, pages 99-107.
    2. Sandhu, Harpinder S. & Wratten, Stephen D. & Cullen, Ross & Case, Brad, 2008. "The future of farming: The value of ecosystem services in conventional and organic arable land. An experimental approach," Ecological Economics, Elsevier, vol. 64(4), pages 835-848, February.
    3. Tegtmeier, Erin M & Duffy, Michael, 2004. "External Costs of Agricultural Production in the United States," Staff General Research Papers Archive 12659, Iowa State University, Department of Economics.
    4. Pretty, J. N. & Brett, C. & Gee, D. & Hine, R. E. & Mason, C. F. & Morison, J. I. L. & Raven, H. & Rayment, M. D. & van der Bijl, G., 2000. "An assessment of the total external costs of UK agriculture," Agricultural Systems, Elsevier, pages 113-136.
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    Cited by:

    1. Nambiar, Padmanand Madhavan & Florkowski, Wojciech J. & Suh, Dong-Kyun, 2012. "Attitudes of Urban Female Consumers Toward Food Production Practices in the Republic of Korea," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124811, Agricultural and Applied Economics Association.
    2. Klerkx, Laurens & van Bommel, Severine & Bos, Bram & Holster, Henri & Zwartkruis, Joyce V. & Aarts, Noelle, 2012. "Design process outputs as boundary objects in agricultural innovation projects: Functions and limitations," Agricultural Systems, Elsevier, pages 39-49.
    3. Madhaven-Nambiar, Padmanand & Florkowski, Wojciech J. & Suh, Dong-Kyu, 2016. "Attitudes Of Urban Female Consumers Toward Food Production Practices In The Republic Of Korea," Journal of Central European Green Innovation, Károly Róbert University College, vol. 4(1).

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