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Redirecting technology to support sustainable farm management practices

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  • Rains, G.C.
  • Olson, D.M.
  • Lewis, W.J.

Abstract

Agricultural technology has increased farm production to unprecedented levels. However, return on investment is diminishing and environmental concerns conflict with current input intensive farm practices. Conventional technologies and their application such as crop breeding and management practices have focused on monocultural systems that are dependent on chemical inputs to produce optimum yields. Current profit margins are low or non-existent with these conventional non-sustainable practices and must be changed if the family farm is to survive. We propose an ecologically based approach to farm management that strives to reduce reliance on chemically intensive inputs through better use of multiple attributes inherent within agroecosystems. This approach requires a redirection in the development and application of current and emerging technologies. Examples of redirections in research and development programs for pest management practices, genetic engineering, and precision agriculture necessary to provide a more ecologically-based and sustainable farming approach are illustrated.

Suggested Citation

  • Rains, G.C. & Olson, D.M. & Lewis, W.J., 2011. "Redirecting technology to support sustainable farm management practices," Agricultural Systems, Elsevier, vol. 104(4), pages 365-370, April.
  • Handle: RePEc:eee:agisys:v:104:y:2011:i:4:p:365-370
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    References listed on IDEAS

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    Cited by:

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    2. Wang, Tianyu & Wang, Zhenhua & Guo, Li & Zhang, Jinzhu & Li, Wenhao & He, Huaijie & Zong, Rui & Wang, Dongwang & Jia, Zhecheng & Wen, Yue, 2021. "Experiences and challenges of agricultural development in an artificial oasis: A review," Agricultural Systems, Elsevier, vol. 193(C).
    3. Pedersen, Michael Friis & Gyldengren, Jacob Glerup & Pedersen, Søren Marcus & Diamantopoulos, Efstathios & Gislum, René & Styczen, Merete Elisabeth, 2021. "A simulation of variable rate nitrogen application in winter wheat with soil and sensor information - An economic feasibility study," Agricultural Systems, Elsevier, vol. 192(C).
    4. Haiyan Ding & Ahmad Ali & Zhihui Cheng, 2018. "Dynamics of a Soil Fungal Community in a Three-Year Green Garlic/Cucumber Crop Rotation System in Northwest China," Sustainability, MDPI, vol. 10(5), pages 1-16, May.
    5. Klerkx, Laurens & van Bommel, Severine & Bos, Bram & Holster, Henri & Zwartkruis, Joyce V. & Aarts, Noelle, 2012. "Design process outputs as boundary objects in agricultural innovation projects: Functions and limitations," Agricultural Systems, Elsevier, vol. 113(C), pages 39-49.
    6. Madhaven-Nambiar, Padmanand & Florkowski, Wojciech J. & Suh, Dong-Kyu, 2016. "Attitudes Of Urban Female Consumers Toward Food Production Practices In The Republic Of Korea," Journal of Central European Green Innovation, Karoly Robert University College, vol. 4(1), pages 1-13.

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