IDEAS home Printed from https://ideas.repec.org/a/cha/ysa001/v6y2013i1p201-223.html
   My bibliography  Save this article

Attitudes towards growing food in cities: the case of Lausanne, Switzerland

Author

Listed:
  • Therese Haller

    (ETH Zurich, Switzerland)

  • Anna Crole-Rees2, 1

    (Agroscope Research Programme ProfiCrops)

  • Michel Dumondel

    (ETH Zurich, Switzerland)

Abstract

Urban agriculture is expected to improve the quality of life in urban areas and to contribute to a more sustainable urban development. In urban planning, directly perceived benefits to the local population should be considered. Urban residents may produce food; they may purchase locally produced vegetables or simply enjoy the presence of production sites near their home. A survey (n=889) is used to explore current practices in urban agriculture and the potential for the population’s participation in Lausanne, Switzerland. The results show that the aesthetic value explains a larger part of the positive attitude towards urban agriculture than the prospect of buying local food. When citizens have the prospect of growing vegetables on them, they appreciate the presence of production sites even more. Urban agriculture projects are expected to have broader popular support and a stronger impact on urban quality when the population actively participates in urban food production.

Suggested Citation

  • Therese Haller & Anna Crole-Rees2, 1 & Michel Dumondel, 2013. "Attitudes towards growing food in cities: the case of Lausanne, Switzerland," Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture), Swiss Society for Agricultural Economics and Rural Sociology, vol. 6(1), pages 201-223.
    • Handle: RePEc:cha:ysa001:v:6:y:2013:i:1:p:201-223
    as

    Download full text from publisher

    File URL: http://archive.jsagr.org/v6/YSA2013_Haller.pdf
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Jens Alber & Ulrich Kohler, 2008. "Informal Food Production in the Enlarged European Union," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 89(1), pages 113-127, October.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Jae Ho Lee & David Matarrita-Cascante, 2019. "Gardeners’ Past Gardening Experience and Its Moderating Effect on Community Garden Participation," Sustainability, MDPI, vol. 11(12), pages 1-16, June.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Ewa Kopczyńska, 2020. "Are There Local Versions of Sustainability? Food Networks in the Semi-Periphery," Sustainability, MDPI, vol. 12(7), pages 1-15, April.
    2. Dewaelheyns, Valerie & Lerouge, Frederik & Rogge, Elke & Vranken, Liesbet, 2014. "Garden space: Mapping trade-offs and the adaptive capacity of home food production," Working Papers 187602, Katholieke Universiteit Leuven, Centre for Agricultural and Food Economics.
    3. Markus Schermer, 2015. "From “Food from Nowhere” to “Food from Here:” changing producer–consumer relations in Austria," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(1), pages 121-132, March.
    4. Bliss, Sam & Egler, Megan, 2020. "Ecological Economics Beyond Markets," Ecological Economics, Elsevier, vol. 178(C).
    5. Giordano Ruggeri & Chiara Mazzocchi & Stefano Corsi, 2016. "Urban Gardeners’ Motivations in a Metropolitan City: The Case of Milan," Sustainability, MDPI, vol. 8(11), pages 1-19, October.
    6. Easterlin, Richard A., 2009. "Lost in transition: Life satisfaction on the road to capitalism," Journal of Economic Behavior & Organization, Elsevier, vol. 71(2), pages 130-145, August.
    7. Tereza Pilařová & Steffen Muench & Miroslava Bavorova & Jan Huml, 2023. "Exploring the motivations behind food self-provisioning in the Czech Republic," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 69(6), pages 234-245.
    8. Lucie Sovová & Esther J. Veen, 2020. "Neither Poor nor Cool: Practising Food Self-Provisioning in Allotment Gardens in the Netherlands and Czechia," Sustainability, MDPI, vol. 12(12), pages 1-18, June.
    9. Zsófia Benedek & Imre Fertő & Adrienn Molnár, 2018. "Off to market: but which one? Understanding the participation of small-scale farmers in short food supply chains—a Hungarian case study," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(2), pages 383-398, June.
    10. Petra Matijevic, 2022. "Searching for the plot: narrative self-making and urban agriculture during the economic crisis in Slovenia," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(1), pages 301-314, March.
    11. Petr Jehlička & Tomáš Kostelecký & Joe Smith, 2013. "Food Self-Provisioning in Czechia: Beyond Coping Strategy of the Poor: A Response to Alber and Kohler’s ‘Informal Food Production in the Enlarged European Union’ (2008)," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 111(1), pages 219-234, March.
    12. Petr Jehlička & Huidi Ma & Tomáš Kostelecký & Joe Smith, 2024. "Chinese food self-provisioning: key sustainability policy lessons hidden in plain sight," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 41(2), pages 647-659, June.

    More about this item

    Keywords

    ;
    ;
    ;
    ;

    JEL classification:

    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy
    • Q26 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Renewable Resources and Conservation - - - Recreational Aspects of Natural Resources
    • R14 - Urban, Rural, Regional, Real Estate, and Transportation Economics - - General Regional Economics - - - Land Use Patterns

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:cha:ysa001:v:6:y:2013:i:1:p:201-223. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Simon Briner (email available below). General contact details of provider: http://jsagr.org .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.