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Determinants of Choice of Market Channel of Broiler Value Chain Main Actors in Southwest, Nigeria

Author

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  • Olasore, Abiodun Amos

    (Agricultural and Rural Management Training Institute (ARMTI), Ilorin, Kwara State, Nigeria)

  • Oseni, Joseph Olumide

    (Department of Agricultural and Resource Economics, School of Agriculture and Agricultural Technology, Federal University of Technology, Akure, Ondo State)

  • Ogunwande, Isaac Olusegun

    (Department of Agricultural and Resource Economics, School of Agriculture and Agricultural Technology, Federal University of Technology, Akure, Ondo State)

  • Olowogbayi, Jonathan Ayodele

    (Agricultural and Rural Management Training Institute (ARMTI), Ilorin, Kwara State, Nigeria)

  • Abdulraheem, Mubarak Ayinla

    (Agricultural and Rural Management Training Institute (ARMTI), Ilorin, Kwara State, Nigeria)

  • Odeseye Abdulhameed Adewale

    (Agricultural and Rural Management Training Institute (ARMTI), Ilorin, Kwara State, Nigeria)

Abstract

This study on Determinants of choice of market channel of broiler value chain main actors in Southwest, Nigeria was carried out in Lagos and Ogun States, Nigeria. Multistage sampling procedure was used to select two hundred and thirty respondents made up of broiler producers, broiler processors, live broiler marketers, and dressed broiler marketers. Primary data were used for the survey. Data were analysed with the use of descriptive statistics and multinomial regression analysis. Male farmers in their active age dominated the broiler enterprise across the value chain in the Southwest. Majority (53.3%) of the actors had tertiary education; about 70.9% of the respondents had and average experience of 6years in broiler value chain enterprise with an average household size of 3 persons. However, majority (64.8%) of the respondents did not belong to any association. Results revealed that level of education and transportation cost were significant as determinants of preference of local market over farm gate, however, only transportation cost had odd ratio greater than 1. The Age, years of marketing experience, price of broiler chickens and membership of association of the respondents were significant as determinants of preference of urban market over farm gate, however, the age of the respondents had odd ratio less than 1. The study recommends that, entrepreneurial trainings should be organized for young adults by various government agencies and NGOs and, actors be encouraged to form themselves into association to promote sales outside the farm gate.

Suggested Citation

  • Olasore, Abiodun Amos & Oseni, Joseph Olumide & Ogunwande, Isaac Olusegun & Olowogbayi, Jonathan Ayodele & Abdulraheem, Mubarak Ayinla & Odeseye Abdulhameed Adewale, 2023. "Determinants of Choice of Market Channel of Broiler Value Chain Main Actors in Southwest, Nigeria," International Journal of Research and Innovation in Social Science, International Journal of Research and Innovation in Social Science (IJRISS), vol. 7(11), pages 971-983, November.
  • Handle: RePEc:bcp:journl:v:7:y:2023:i:11:p:971-983
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    References listed on IDEAS

    as
    1. Xaba, Bongiwe G & Masuku, Micah B, 2013. "Factors Affecting the Choice of Marketing Channel by Vegetable Farmers in Swaziland," Sustainable Agriculture Research, Canadian Center of Science and Education, vol. 2(1).
    2. Agboola, S. A., 1979. "Agricultural Atlas of Nigeria," OUP Catalogue, Oxford University Press, number 9780195754087.
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