IDEAS home Printed from https://ideas.repec.org/a/ags/joafsc/359740.html

Nonprofit-Driven Community Capacity-Building Efforts in Community Food Systems

Author

Listed:
  • Meenar, Mahbubur R.

Abstract

This paper explores how community-based nonprofit organizations (NPOs) build community capacity through their programs and initiatives while responding to community issues such as food insecurity and vulnerability. Based on an original survey, interviews, field observations, and spatial network analysis, the paper examines Philadelphia-based NPO-driven community capacity-building programs by using the community capitals framework, which includes human, physical, financial, social, and organizational capitals. The findings suggest that NPOs are making an important effort to build community capacity, while facing significant challenges related to administration, budget, collaboration, longevity, financial return, spatial mismatch, and community engagement. Concluding remarks include policy suggestions for NPOs that are working on community issues. See the press release for this article.

Suggested Citation

  • Meenar, Mahbubur R., 2015. "Nonprofit-Driven Community Capacity-Building Efforts in Community Food Systems," Journal of Agriculture, Food Systems, and Community Development, Center for Transformative Action, Cornell University, vol. 6(1).
  • Handle: RePEc:ags:joafsc:359740
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/359740/files/384.pdf
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Molly Anderson & John Cook, 1999. "Community food security: Practice in need of theory?," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 16(2), pages 141-150, June.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Brent Hammer & Helen Vallianatos & Candace Nykiforuk & Laura Nieuwendyk, 2015. "Perceptions of healthy eating in four Alberta communities: a photovoice project," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(4), pages 649-662, December.
    2. Barbara Seed & Tim Lang & Martin Caraher & Aleck Ostry, 2013. "Integrating food security into public health and provincial government departments in British Columbia, Canada," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 30(3), pages 457-470, September.
    3. Obodai, Jacob & Bhagwat, Shonil & Mohan, Giles, 2024. "The interface of environment and human wellbeing: Exploring the impacts of gold mining on food security in Ghana," Resources Policy, Elsevier, vol. 91(C).
    4. King, Christian, 2017. "Informal assistance to urban families and the risk of household food insecurity," Social Science & Medicine, Elsevier, vol. 189(C), pages 105-113.
    5. Madeleine Fairbairn, 2012. "Framing transformation: the counter-hegemonic potential of food sovereignty in the US context," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 29(2), pages 217-230, June.
    6. Uche T. Okpara & Ifeoma Q. Anugwa, 2022. "Harms to Community Food Security Resulting from Gender-Based Violence," Land, MDPI, vol. 11(12), pages 1-15, December.
    7. Ratnasiri, Shyama & Bandara, Jayatilleke S. & Korale-Gedara, Pradeepa, 2012. "Changing Incomes and Food Prices: The Implications for Rural and Urban Food Security in Sri Lanka," Sri Lankan Journal of Agricultural Economics, Sri Lanka Agricultural Economics Association (SAEA), vol. 14, pages 1-16.
    8. Robin Kortright & Sarah Wakefield, 2011. "Edible backyards: a qualitative study of household food growing and its contributions to food security," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 28(1), pages 39-53, February.
    9. Christopher J. Paul & John E. Paul & Rosa S. Anderson, 2019. "The Local Food Environment and Food Security: The Health Behavior Role of Social Capital," IJERPH, MDPI, vol. 16(24), pages 1-8, December.
    10. Kantor, Linda Scott, . "Community Food Security Programs Improve Food Access," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 24(01).
    11. Amy Herrington & Tamara L. Mix, 2021. "Invisible and Insecure in Rural America: Cultivating Dignity in Local Food Security Initiatives," Sustainability, MDPI, vol. 13(6), pages 1-21, March.
    12. Meike Rombach & Eunkyung Kang & Vera Bitsch, 2018. "Good deeds revisited: motivation and boundary spanning in formal volunteering," International Review on Public and Nonprofit Marketing, Springer;International Association of Public and Non-Profit Marketing, vol. 15(1), pages 105-126, March.
    13. Mahbubur R Meenar, 2017. "Using participatory and mixed-methods approaches in GIS to develop a Place-Based Food Insecurity and Vulnerability Index," Environment and Planning A, , vol. 49(5), pages 1181-1205, May.
    14. Allison Hayes-Conroy & Elizabeth Sweet, 2015. "Whose adequacy? (Re)imagining food security with displaced women in Medellín, Colombia," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(3), pages 373-384, September.
    15. Douglas H. Constance, 2023. "The doctors of agrifood studies," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(1), pages 31-43, March.
    16. Jorinda Steenkamp & Elizelle Juanee Cilliers & Sarel Stephanus Cilliers & Louis Lategan, 2021. "Food for Thought: Addressing Urban Food Security Risks through Urban Agriculture," Sustainability, MDPI, vol. 13(3), pages 1-29, January.
    17. Navé Wald & Douglas Hill, 2016. "‘Rescaling’ alternative food systems: from food security to food sovereignty," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 33(1), pages 203-213, March.

    More about this item

    Keywords

    ;
    ;
    ;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:joafsc:359740. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.