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Measures of Agricultural Support Policies in Transition Economies: 1994-1997

Author

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  • Alberto Valdes

Abstract

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Suggested Citation

  • Alberto Valdes, 1999. "Measures of Agricultural Support Policies in Transition Economies: 1994-1997," American Economic Review, American Economic Association, vol. 89(2), pages 265-270, May.
  • Handle: RePEc:aea:aecrev:v:89:y:1999:i:2:p:265-270
    Note: DOI: 10.1257/aer.89.2.265
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    File URL: http://www.aeaweb.org/articles.php?doi=10.1257/aer.89.2.265
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    References listed on IDEAS

    as
    1. Matthew Harley, 1996. "Use of the Producer Subsidy Equivalent as a Measure of Support to Agriculture in Transition Economies," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 78(3), pages 799-804.
    2. Stefan Tangermann, 1996. "Implications of Alternative Options for Future Levels of Support for Agriculture in Central and Eastern Europe," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 78(3), pages 786-791.
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    Citations

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    Cited by:

    1. Moraga-Gonzalez, Jose Luis & Viaene, Jean-Marie, 2005. "Trade policy and quality leadership in transition economies," European Economic Review, Elsevier, vol. 49(2), pages 359-385, February.
    2. William M. Liefert, 2011. "Decomposing Changes in Agricultural Producer Prices," Journal of Agricultural Economics, Wiley Blackwell, vol. 62(1), pages 119-136, February.
    3. Jennifer Alix-Garcia & Tobias Kuemmerl & Volker C. Radeloff, 2012. "Prices, Land Tenure Institutions, and Geography: A Matching Analysis of Farmland Abandonment in Post-Socialist Eastern Europe," Land Economics, University of Wisconsin Press, vol. 88(3), pages 425-443.

    More about this item

    JEL classification:

    • P32 - Economic Systems - - Socialist Institutions and Their Transitions - - - Collectives; Communes; Agricultural Institutions
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy

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