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Agricultural extension - generic challenges and the ingredients for solutions

Author

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  • Feder, Gershon
  • Willett, Anthony
  • Zijp, Willem

Abstract

Is agricultural extension in developing countries up to the task of providing the information, ideas, and organization needed to meet food needs? What role should governments play in implementing or facilitating extension services? Roughly 80 percent of the world's extension is publicly funded and delivered by civil servants, providing a range of services to the farming population, commercial producers, and disadvantaged target groups. Budgetary constraints and concerns about performance create pressure to show the payoff on investment in extension and to explore alternatives to publicly providing it. The authors analyze the challenges facing policymakers who must decide what role governments should play in implementing or facilitating extension services. Focusing on developing country experience, they identify generic challenges that make it difficult to organize extension: a) The magnitude of the task. b) Dependence on wider policy and other agency functions. c) Problems in identifying the cause and effect needed to enable accountability and to get political support and funding. d) Liability for public service functions beyond the transfer of agricultural knowledge and information. e) Fiscal sustainability. f) Inadequate interaction with knowledge generators. The authors show how various extension approaches were developed in attempts to overcome the challenges of extension: 1) Improving extension management. 2) Decentralizing. 3) Focusing on single commodities. 4) Providing free-for-service public extension services. 5) Establishing institutional pluralism. 6) Empowering people by using participatory approaches. 7) Using appropriate media. Each of the approaches has weaknesses and strengths, and in their analysis the authors identify the ingredients that show promise. Rural people know when something is relevant and effective. The aspects of agricultural extension services that tend to be inherently low cost and build reciprocal, mutually trusting relationships are those most likely to produce commitment, accountability, political support, fiscal sustainability, and the kinds of effective interaction that generate knowledge.

Suggested Citation

  • Feder, Gershon & Willett, Anthony & Zijp, Willem, 1999. "Agricultural extension - generic challenges and the ingredients for solutions," Policy Research Working Paper Series 2129, The World Bank.
  • Handle: RePEc:wbk:wbrwps:2129
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    References listed on IDEAS

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    1. Anderson, Jock R. & Feder, Gershon, 2007. "Agricultural Extension," Handbook of Agricultural Economics, in: Robert Evenson & Prabhu Pingali (ed.), Handbook of Agricultural Economics, edition 1, volume 3, chapter 44, pages 2343-2378, Elsevier.
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    Cited by:

    1. Fernando Lopez & Alessandro Maffioli, 2008. "Technology Adoption, Productivity and Specialization of Uruguayan Breeders: Evidence from an Impact Evaluation," OVE Working Papers 0708, Inter-American Development Bank, Office of Evaluation and Oversight (OVE).
    2. Eduardo Nakasone & Maximo Torero, 2016. "A text message away: ICTs as a tool to improve food security," Agricultural Economics, International Association of Agricultural Economists, vol. 47(S1), pages 49-59, November.
    3. Hu, Ruifa & Cai, Yaqing & Chen, Kevin Z. & Huang, Jikun, 2012. "Effects of inclusive public agricultural extension service: Results from a policy reform experiment in western China," China Economic Review, Elsevier, vol. 23(4), pages 962-974.
    4. Gonzalez Diez, Verónica M. & Ibarrarán, Pablo & Maffioli, Alessandro & Rozo, Sandra, 2009. "The Impact of Technology Adoption on Agricultural Productivity: The Case of the Dominican Republic," IDB Publications (Working Papers) 3017, Inter-American Development Bank.
    5. Cook, Brian R. & Satizábal, Paula & Curnow, Jayne, 2021. "Humanising agricultural extension: A review," World Development, Elsevier, vol. 140(C).
    6. Pedro Cerdán-Infantes & Alessandro Maffioli & Diego Ubfal, 2008. "The Impact of Agricultural Extension Services: The Case of Grape Production in Argentina," OVE Working Papers 0508, Inter-American Development Bank, Office of Evaluation and Oversight (OVE).
    7. Laurens Klerkx & Karin Grip & Cees Leeuwis, 2006. "Hands off but Strings Attached: The Contradictions of Policy-induced Demand-driven Agricultural Extension," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 23(2), pages 189-204, June.
    8. Annemie Maertens & Hope Michelson & Vesall Nourani, 2021. "How Do Farmers Learn from Extension Services? Evidence from Malawi," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(2), pages 569-595, March.

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