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Third party labeling and the consumer decision process

Author

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  • Larceneux, Fabrice
  • Carpenter, Marie

Abstract

The objective of this research is to explore the decision-making process of consumers when faced with food products that have values-based labels.

Suggested Citation

  • Larceneux, Fabrice & Carpenter, Marie, 2008. "Third party labeling and the consumer decision process," HEC Research Papers Series 891, HEC Paris.
  • Handle: RePEc:ebg:heccah:0891
    as

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    File URL: http://www.hec.fr/hec/fr/professeurs_recherche/upload/cahiers/CR891Flarceneux.pdf
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    References listed on IDEAS

    as
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    7. Simmons, Carolyn J & Lynch, John G, Jr, 1991. "Inference Effects without Inference Making? Effects of Missing Information on Discounting and Use of Presented Information," Journal of Consumer Research, Journal of Consumer Research Inc., vol. 17(4), pages 477-491, March.
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    More about this item

    Keywords

    Food labels; Protected Geograhic Indication (PGI) labels; label equity; consumer decision process;
    All these keywords.

    JEL classification:

    • D11 - Microeconomics - - Household Behavior - - - Consumer Economics: Theory
    • D12 - Microeconomics - - Household Behavior - - - Consumer Economics: Empirical Analysis

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