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The Market for Animal-Source Foods in Uganda: Looking Beyond Quantity: Rapid Apprasial of Consumer Preferences for Retail Outlets, Retail Forms and Safety and Quality Attributes

Author

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  • Baker, Derek
  • Mtimet, Nadhem
  • Pica-Ciamarra, Ugo
  • Jagwe, John

Abstract

This paper presents the results of a rapid consumer survey undertaken in Uganda. The survey aimed at identifying preferred quality and safety attributes, retail forms and retail outlets for major livestock products and by type of consumers. Results of the survey, combined with nationally representative household datasets, allows description of both the quantitative and qualitative dimensions of the developing market for animal-source foods, which is anticipated to provide major business opportunities for small-scale livestock producers in the short and medium terms.

Suggested Citation

  • Baker, Derek & Mtimet, Nadhem & Pica-Ciamarra, Ugo & Jagwe, John, 2013. "The Market for Animal-Source Foods in Uganda: Looking Beyond Quantity: Rapid Apprasial of Consumer Preferences for Retail Outlets, Retail Forms and Safety and Quality Attributes," 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria 164736, International European Forum on System Dynamics and Innovation in Food Networks.
  • Handle: RePEc:ags:iefi13:164736
    DOI: 10.22004/ag.econ.164736
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    References listed on IDEAS

    as
    1. Unknown, 2010. "Demand for livestock products in developing countries with a focus on quality and safety attributes: Evidence from case studies," Research Reports 97973, International Livestock Research Institute.
    2. Christian Morrisson, 1995. "What Institutional Framework for the Informal Sector?," OECD Development Centre Policy Briefs 10, OECD Publishing.
    3. Delgado, Christopher L. & Rosegrant, Mark W. & Steinfeld, Henning & Ehui, Simeon K. & Courbois, Claude, 1999. "Livestock to 2020: the next food revolution," 2020 vision briefs 61, International Food Policy Research Institute (IFPRI).
    Full references (including those not matched with items on IDEAS)

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    Keywords

    Agribusiness; Agricultural and Food Policy; Consumer/Household Economics; Livestock Production/Industries;
    All these keywords.

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