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Water Saving Technology in Chinese Rice Production - Evidence from Survey Data

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Author Info
Abdulai, Awudu
Glauben, Thomas
Herzfeld, Thomas
Zhou, Shudong
Abstract

Whereas water is an important input in rice production, China faces severe problems with increasing demand for water and limited water resources. In conventional paddy production, one of the most important irrigated crops, a significant amount of irrigation water is lost due to percolation and evaporation. Therefore, it exist a vivid research in water saving rice technologies. This paper analyzes the adoption of one of these water-saving rice production technologies, the so-called Ground Cover Rice Production System (GCRPS), in the Hubei province. Based on farm survey data several factors which affect the adoption decision could be identified. The adoption decision is treated as a binary choice problem and therefore a probit model is used for the econometric analysis. The main determinants of the adoption decision are the number of previous adoptions, the membership in an extension service and the income of the household. Additionally, soil characteristics show a significant impact on the probability of adoption.

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Paper provided by European Association of Agricultural Economists in its series 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark with number 24708.

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Date of creation: 2005
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Handle: RePEc:ags:eaae05:24708

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Keywords: China; technology adoption; water; GCRPS; probit; Crop Production/Industries; O30; Q16;

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  1. Moser, Christine M. & Barrett, Christopher B., 2003. "The disappointing adoption dynamics of a yield-increasing, low external-input technology: the case of SRI in Madagascar," Agricultural Systems, Elsevier, vol. 76(3), pages 1085-1100, June. [Downloadable!] (restricted)
  2. Norris, Patricia E. & Batie, Sandra S., 1987. "Virginia Farmers' Soil Conservation Decisions: An Application Of Tobit Analysis," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 19(01), July. [Downloadable!]
  3. Huffman, Wallace E., 2001. "Human capital: Education and agriculture," Handbook of Agricultural Economics, in: B. L. Gardner & G. C. Rausser (ed.), Handbook of Agricultural Economics, edition 1, volume 1, chapter 7, pages 333-381 Elsevier. [Downloadable!] (restricted)
  4. Christopher B. Barrett & Christine M. Moser & Oloro V. McHugh & Joeli Barison, 2004. "Better Technology, Better Plots, or Better Farmers? Identifying Changes in Productivity and Risk among Malagasy Rice Farmers," American Journal of Agricultural Economics, American Agricultural Economics Association, vol. 86(4), pages 869-888, November. [Downloadable!] (restricted)
  5. Lohmar, Bryan & Wang, Jinxia & Rozelle, Scott & Huang, Jikun & Dawe, David, 2003. "China'S Agricultural Water Policy Reforms: Increasing Investment, Resolving Conflicts, And Revising Incentives," Agricultural Information Bulletins 33643, United States Department of Agriculture, Economic Research Service. [Downloadable!]
  6. Feder, Gershon & Just, Richard E & Zilberman, David, 1985. "Adoption of Agricultural Innovations in Developing Countries: A Survey," Economic Development and Cultural Change, University of Chicago Press, vol. 33(2), pages 255-98, January.
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