We document the deseasonalization of animal production in the US and Europe. Hypotheses on causes and consequences of this trend are advanced. They pertain to feed costs, changes in animal productivity and cost fixity of the underlying technology, innovations in genetic control and epidemiology, and the capital intensity of production.
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Paper provided by American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) in its series 2003 Annual meeting, July 27-30, Montreal, Canada with number
22068.
Length: Date of creation: 2003 Date of revision: Handle: RePEc:ags:aaea03:22068
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