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Does competition improve sovereign credit rating quality?

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  • Vu, Huong
  • Alsakka, Rasha
  • ap Gwilym, Owain

Abstract

The market for sovereign ratings has been dominated by two agencies but credible new entrants have emerged. Decreasing market concentration has potentially significant implications for the quality of sovereign ratings. Using a global dataset from S&P, Moody’s, Fitch and DBRS for 2000–2016, we find that S&P and Moody’s ratings are higher (lower) in periods following increases in Fitch (DBRS) market share. Evidence suggests that DBRS employs a relatively lenient rating policy to proceed in this market but increased regulatory pressure on rating agencies weakens any tendency to inflate ratings to gain market share. We also find that sovereign rating strategies vary across the economic cycle. Our findings offer wide-ranging implications for market participants, policy makers and the rating industry.

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  • Vu, Huong & Alsakka, Rasha & ap Gwilym, Owain, 2022. "Does competition improve sovereign credit rating quality?," Journal of International Financial Markets, Institutions and Money, Elsevier, vol. 76(C).
  • Handle: RePEc:eee:intfin:v:76:y:2022:i:c:s1042443121001840
    DOI: 10.1016/j.intfin.2021.101478
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    More about this item

    Keywords

    Sovereign rating quality; Competition; Catering; Reputation;
    All these keywords.

    JEL classification:

    • G15 - Financial Economics - - General Financial Markets - - - International Financial Markets
    • G24 - Financial Economics - - Financial Institutions and Services - - - Investment Banking; Venture Capital; Brokerage
    • G28 - Financial Economics - - Financial Institutions and Services - - - Government Policy and Regulation

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