A systemic comparative assessment of the multifunctional performance of alternative olive systems in Spain within an AHP-extended framework
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Bibliographic InfoArticle provided by Elsevier in its journal Ecological Economics.
Volume (Year): 64 (2008)
Issue (Month): 4 (February)
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Web page: http://www.elsevier.com/locate/ecolecon
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- Rigby, Dan & Woodhouse, Phil & Young, Trevor & Burton, Michael, 2001. "Constructing a farm level indicator of sustainable agricultural practice," Ecological Economics, Elsevier, vol. 39(3), pages 463-478, December.
- James S. Dyer, 1990. "Remarks on the Analytic Hierarchy Process," Management Science, INFORMS, vol. 36(3), pages 249-258, March.
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- Parra-Lopez, Carlos & Hinojosa-Rodriguez, Ascension & Carmona-Torres, Carmen & Sayadi, Samir, 2011. "Certified Quality Systems and Good Practices in the Olive Farming Sector of Andalusia, Spain: Special Focus on Protected Designations of Origin," 2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria 122019, International European Forum on Innovation and System Dynamics in Food Networks.
- Carmona-Torres, Carmen & Parra-López, Carlos & Hinojosa-Rodríguez, Ascensión & Sayadi, Samir, 2014. "Farm-level multifunctionality associated with farming techniques in olive growing: An integrated modeling approach," Agricultural Systems, Elsevier, vol. 127(C), pages 97-114.
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