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From Agricultural to Bio-based Economics? Context, State of the Art and Challenges

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  • Viaggi, Davide
  • Mantino, Francesco
  • Mazzocchi, Mario
  • Moro, Daniele
  • Stefani, Gianluca

Abstract

The world economy is experiencing dramatic changes.In this context, the concept of bioeconomy (or bio-economy, or bio-based economy) has emerged as a key strategy to match human needs while facing resource efficiency requirements, based on the sustainable exploitation of biological resources. The Italian Association of Agriculture and Applied Economics (AIEAA) is launching a new journal, “Bio-based and applied economics” (BAE). The main questions behind this initiative are: why a Journal on bio-based economics? And, why is it launched by a scientific society of agricultural economists? We will try to answer these questions by briefly reviewing current trends in the evolution of academic responses to past, recent and emerging research needs in the field of agriculture economics and its interaction with the closest fields of economics, building on this examination to single out relevant challenges for future research.

Suggested Citation

  • Viaggi, Davide & Mantino, Francesco & Mazzocchi, Mario & Moro, Daniele & Stefani, Gianluca, 2012. "From Agricultural to Bio-based Economics? Context, State of the Art and Challenges," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 1(1), pages 1-10, April.
  • Handle: RePEc:ags:aieabj:125695
    DOI: 10.22004/ag.econ.125695
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    References listed on IDEAS

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    6. Schmid, Otto & Padel, Susanne & Levidow, Les, 2012. "The Bio-Economy Concept and Knowledge Base in a Public Goods and Farmer Perspective," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 1(1), pages 1-18, April.
    7. Mitchell, Donald, 2008. "A note on rising food prices," Policy Research Working Paper Series 4682, The World Bank.
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    Cited by:

    1. Romano, Donato, 2012. "The Bio-based Economy: a New Development Model," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 1(3), pages 1-3, December.
    2. Viaggi, Davide, 2015. "Research and innovation in agriculture: beyond productivity?," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 4(3), pages 1-22, December.
    3. Sivashankar, Pathmanathan & Weerahewa, Jeevika & Pushpakumara, Gamini & Galagedara, Lakshman, 2016. "An estimation of the willingness to pay for biodiesel: a pilot study of diesel consumers," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 5(1), pages 1-19, April.
    4. Orlykovskyi, Mykola & Wicki, Ludwik & Maciejczak, Mariusz & Galchynska, Yulia, 2016. "Rozwój biogospodarki opartej na wiedzy na Ukrainie – w kierunku systemu dyfuzji innowacji opartego o model poczwórnej helisy," Problems of World Agriculture / Problemy Rolnictwa Światowego, Warsaw University of Life Sciences, vol. 16(31), pages 1-13, March.
    5. Shortall, O.K. & Raman, Sujatha & Millar, Kate, 2015. "Are plants the new oil? Responsible innovation, biorefining and multipurpose agriculture," Energy Policy, Elsevier, vol. 86(C), pages 360-368.
    6. Leonardi, Emanuele, 2013. "Green Economy and Bio-based Economics: Assessment and Critique of Their Philosophical Assumptions," 2013 Second Congress, June 6-7, 2013, Parma, Italy 149908, Italian Association of Agricultural and Applied Economics (AIEAA).

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