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Content
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1998
- 337990 Back Matter
by Unknown
- 337989 Open Forum
by Oldham, John
- 337988 Responding to future market requirements determined by changing output and demand patterns: effects on the structure and management of the dairy herd
by Crabtree, Malcolm
- 337987 Responding to future market requirements: implications for breeding strategies
by Simm, Geoff
- 337986 Changing markets, output, and demand patterns - effects on dairy industry policies and structure (Summary)
by Begg, Jim
- 337985 The European dairy market - a market analysis and identification of exploitable areas
by Rice, Steve
- 337984 The nature of demand and the location of emerging and exploitable markets - international markets
by Sadinski, Sue
- 337983 New and alternative uses for milk in food products
by Marshall, Valerie
- 337982 The retailer's central role in assessing future consumer demand and supplying market needs
by Leane, Patrick
- 337981 Potential changes in consumer attitudes, preferences and expectations over the next decade
by Muir, Donald
- 337980 Overview of the world dairy situation: changes, trends and challenges for the dairy industry
by Griffin, Michael
- 337979 Introduction
by Hallam, David
- 337978 Front Matter
by Unknown
1997
- 337977 Back Matter
by Unknown
- 337976 Summary and Conclusions
by Marsh, J.S.
- 337975 Open Forum
by Hughes, D.
- 337974 Food law administration and organisation - options for the future
by Grant, W.P.
- 337973 Enforcement of food standards legislation
by Allen, P.
- 337972 Enforcement of food safety legislation
by Statham, D.
- 337971 Development and drafting of food legislation
by Murray, M.
- 337970 Regulatory impact analysis and cost assessment of proposed United Kingdom and European Community legislation
by Neville-Rolfe, L.
- 337969 The impact of regulations on consumers and food chain industries
by Henson, S.J.
- 337968 Regulations and small food and agriculture businesses
by Robertson, R.A.
- 337967 Science, technology and research related to food crops
by Schofield, G.M.
- 337966 The food manufacturers' perspective
by Walker, G.
- 337965 Regulations and the catering industry
by Andrews, C.
- 337964 Food regulation and the retail sector
by Matthews, N.F.
- 337963 Food regulation - the consumer agenda
by McKechnie, S.
- 337962 Making and enforcing food chain regulations - the factors that determine when, by whom, and how
by Marsh, J.S.
- 337961 Opening Address
by Browning, Angela
- 337960 Front Matter
by Unknown
- 337539 An economic approach to the structure, historical development and reform of agricultural R&D in the UK
by Thirtle, Colin G. & Piesse, Jenifer & Smith, Vincent H.
1996
- 337959 Back Matter
by Unknown
- 337958 Summary and Conclusions
by Marsh, J.
- 337957 Open Forum
by Blundell, T.
- 337956 The Danish Model - achieving public confidence and acceptance
by Mahler, J.
- 337955 Building a bridge of understanding
by Hatch, D.
- 337954 Development of a national and international biotechnology regulatory framework for agriculture and food
by Poole, N.J.
- 337953 A European perspective on the development and application of biotechnologies
by Hansen, B.
- 337952 Food manufacture and processing - potential benefits from biotechnology
by Malcolm, A.
- 337951 Biotechnology and the dairy industry
by Buckland, R.
- 337950 Biotechnology applications in animal production and disease control
by Peters, A.R.
- 337949 Expectations for livestock production
by Curry, D.
- 337948 Arable crops - scientific developments and market prospects
by Miflin, B.J.
- 337947 Expectation of the growers of arable and horticultural crops
by Doubleday, O.P.
- 337946 Opening Address
by Hogg, Douglas
- 337945 Front Matter
by Unknown
- 337538 Modelling the employment effects of changing agricultural policy
by Errington, A.J. & Harrison-Mayfield, L.
1995
- 337944 Back Matter
by Unknown
- 337943 Pressures on the CAP and an analysis of the way forward
by Franklin, Michael
- 337942 Industry response - agricultural crop protection
by Taylor, D.R.
- 337941 Industry response - the UK supply and merchanting industry
by Lowe, M.R.
- 337940 Industry response - agricultural inputs and marketing
by Naish, C.D.
- 337939 Changes in the pattern of world trade in agricultural products
by Davenport, M.S.
- 337938 Environmental and agricultural policies
by Holdgate, M.W.
- 337937 The Common Agricultural Policy - the medium-term outlook in the context of future trends in international trade in agriculture
by Steichen, Rene
- 337936 Food and agricutlure - a global perspective
by Anderson, J.R.
- 337935 Address
by Waldegrave, William
- 337934 Front Matter
by Unknown
- 337537 Developing LUAM (Land Use Allocation Model) and modelling CAP reforms
by Jones, P.J.
1994
- 337933 Back Matter
by Unknown
- 337932 Introduction
by The Lord De Ramsey
- 337931 Water quality and fertiliser use - understanding the nitrate problem
by Powlson, D.S.
- 337930 Pesticides and water quality
by Finney, J.R.
- 337929 Water resources development for agriculture and the environmental implications
by Naish, C.D.
- 337928 Discussion - morning sessions
by Unknown
- 337927 The water industry regulatory regime
by Booker, G.A.
- 337926 Water privatisation - so what has really changed?
by Hood, W.N.
- 337925 Water for agriculture - a discussion paper
by Streeter, R.
- 337924 Water resources - a strategy for meeting future needs
by Swinnerton, C.J.
- 337923 Opening Address
by Yeo, Tim
- 337922 An Introduction
by Marsh, John
- 337921 Front Matter
by Unknown
- 337536 Crops for industry and energy
by Carruthers, S.P. & Miller, F.A. & Vaughan, C.M.A.
- 337535 An evaluation of set-aside management in the European Union with special reference to Denmark, France, Germany and the UK
by Ansell, D.J. & Vincent, S.A.
- 337534 The recession and farming : crisis or readjustment ?
by Harrison, Alan & Tranter, R.B.
1993
- 337920 Back Matter
by Unknown
- 337919 Talking point
by Wyatt, Diana
- 337918 The blight of succession
by Sidebottom, Peter
- 337917 You're on your own Jack
by Robinson, Edwin
- 337916 The 'Killing Fields'
by Palmer, Gilli
- 337915 Fifty percent and more: the changing life of farmers' wives over the last 60 years
by Moore, Mary
- 337914 Sharefarming the small farm
by Hunter-Smith, David
- 337913 Local produce for health
by Hart, Robert
- 337912 From family farm to forest garden
by Hart, Robert
- 337911 The UK farming crisis: part of a wider problem?
by Chamberlayne, Jeremy
- 337910 Farmers and the market
by Wilson, Mervyn
- 337909 The farmer and the market: a reassessment
by Rose, Julian
- 337908 Small farms and planning policy: time for change
by Robinson, Mike & Parsons, Steve
- 337907 Small farms and agricultural policy: a conservationist perspective
by Lobley, Matt
- 337906 Spare capacity
by Jones, Christopher
- 337905 Environmental concern and the decline of dynastic family farming
by Ward, Neil
- 337904 Cambridgeshire County Council smallholdings - a future for the small family farm?
by Megginson, Jon & Nuttycombe, David
- 337903 The Church of England and rural society
by Martineau, Jeremy
- 337902 Ambassadors to nature: rurality, sustainability, and the resource of small farms
by Mack, Nicholas
- 337901 Family survival and family values
by Jones, Christopher
- 337900 Farm families and their constraints in modern Europe
by Herrmann, Vera & Shucksmith, Mark
- 337899 The Arthur Rank Centre
by Clarke, John
- 337898 Ethics for agriculture
by Wilson, Mervyn
- 337897 Small farm agriculture: ethics and economics
by Rawles, Kate & Holland, Alan
- 337896 Western agriculture and Christian ethics
by Huggins, Michael
- 337895 Ethics or survival
by Holgate, Ken
- 337894 Stress and the family farm
by Cornelius, Jenny
- 337893 Gigantism to minisculism - the Bulgarian extremes of 1992
by Preston, Tom
- 337892 Farm household income trends in Ireland
by Phelan, J. & Markey, Anne P.
- 337891 Pluriactivity and survival? A study of family farms in Northern Ireland
by Moss, Joan
- 337890 The numerical importance of family farming in the European Community
by Hill, Berkeley
- 337889 Family farm support policies: some basic economic issues
by Harrison, Alan
- 337888 The economics of very small farms
by Ansell, David
- 337887 Closing Address
by Marsh, John
- 337886 EC policies and the small family farm
by Lougheed, John
- 337885 Response to Symposium Statement
by Gummer, John
- 337884 Response to Symposium Statement
by Tyler, Paul
- 337883 Response to Symposium Statement
by Morley, Elliot
- 337882 Symposium Statement
by Carruthers, Peter & Morford, James
- 337881 Small family farms in Europe
by Verhagen, Nico
- 337880 The small family farm: a vision for the future
by Dunning, John
- 337879 Report on workshop on policy
by Jones, Christopher
- 337878 Report on workshop on social and environmental aspects
by Errington, Andrew
- 337877 Report on workshop on ethics
by Wilson, Mervyn
- 337876 Report on workshop on morale
by Martineau, Jeremy
- 337875 Report on workshop on agricultural economics
by Ansell, David
- 337874 Agricultural ethics and ethical agriculture
by Wibberley, John
- 337873 Why small farmers?
by Raven, Hugh & Brownbridge, Mark
- 337872 Crisis on the family farm: a matter of life or death?
by Pugh, Janet
- 337871 Changes in the economic role and incomes of small family farms in the UK
by Furness, Gerry
- 337870 Opening Address
by Body, Richard
- 337869 Front Matter
by Unknown
- 337868 Back Matter
by Unknown
- 337867 A summary of the Discussion
by Harrison, Alan
- 337866 Closing Address
by Gummer, John
- 337865 Policies for trade and investment in Eastern Europe
by Freeman, R.D.
- 337864 Barriers to trade in agricultural products and policies to promote trade - the special case of the Ukraine
by Koester, Ulrich
- 337863 The food balance in the former Soviet Union
by Ash, Timothy N.
- 337862 Transfer of western farm and food technology - a joint venture in Poland
by Farrow, Brian
- 337861 The position of environmental protection in Hungarian Agriculture and the trend of its development
by Lanszki, Imre & Fesus, Istvan & Vermes, Laszlo
- 337860 Adjustment problems facing Polish agriculture
by Daw, M.E. & Entwistle, G. & Middleton, J. & Thomson, K.J.
- 337859 Introductory Statement
by Marsh, John
- 337858 Front Matter
by Unknown
1992
- 337857 Back Matter
by Unknown
- 337856 Summary of the Discussions
by Whittome, Penny
- 337855 Closing Address
by Maclean, David
- 337854 Presentation by Mr. Andrew Christie-Miller
by Christie-Miller, Andrew
- 337853 Presentation by Miss Janet Egdell
by Egdell, Janet
- 337852 Presentation by Ms. Fiona Reynolds
by Reynolds, Fiona
- 337851 Presentation by Mr. Dick Dancey
by Dancey, Dick
- 337850 Presentation by Mr. Marshall Taylor
by Taylor, Marshall
- 337849 Presentation by Mr. Barry Leathwood
by Leathwood, Barry
- 337848 Presentation by Mr. David Evans
by Evans, David
- 337847 Presentation by Mr. Julian Anderson
by Anderson, Julian
- 337846 Presentation by Dr. Chris Tydeman
by Tydeman, Chris
- 337845 Presentation by Mr. George Jackson
by Jackson, George
- 337844 Presentation by Dr. Derek Langslow
by Langslow, Derek
- 337843 Presentation by Mr. Michael Dower
by Dower, Michael
- 337842 Presentation by Mr. Richard Butt
by Butt, Richard
- 337841 The future of rural society: strategic planning or muddling through?
by Newby, Howard
- 337840 Opening Address
by Howe, Earl
- 337839 Front Matter
by Unknown
1991
- 337838 Back Matter
by Unknown
- 337837 Summary of Discussion: 2
by Marsh, J.S.
- 337836 Alternative Strategies for Achieving Sustainable Livestock Production
by Vogtmann, H.
- 337835 Options for Poor Livestock Farmers in Low Income Countries
by Mulvany, P.M.
- 337834 The Global Context: Sharing the World's Resources
by Norse, D.
- 337833 Summary of Discussion: 1
by Broom, D.M.
- 337832 Constraints and Pressures on Livestock Farming Systems
by Spedding, C.R.W.
- 337831 Developments in Livestock Transport and Slaughter
by Gregory, N.G.
- 337830 Scientific and Technical Options for Sustainable Livestock Production
by Heap, R.B. & Ingram, D.L. & Wathes, C.M.
- 337829 Opening Address
by Montefiore, Hugh
- 337828 Front Matter
by Marshall, B.J.
- 337827 Back Matter
by Unknown
- 337826 A summary of the discussion
by Rew, L.J.
- 337825 An environmentalist's view of policy needs
by Green, Bryn
- 337824 Measuring environmental impacts
by Whitby, Martin & Adger, Neil
- 337823 Environmental aims in the development of UK agricultural policy
by Hilton, Brian
- 337822 Environment and agriculture: an OECD perspective
by Rae, Jeffrey
- 337821 The economic and social context of farming and the countryside environment
by Newby, Howard
- 337820 Opening Address
by Gummer, John
- 337819 Front Matter
by Unknown
- 337818 Back Matter
by Unknown
- 337817 Concluding remarks
by Gourlay, Simon
- 337816 A summary of the discussion
by Wise, W.S.
- 337815 Victorian values in agricultural research. The failure of private enterprise in the Nineteenth Century
by Brassley, Paul
- 337814 The economics of agricultural research and technology
by Bottomley, Paul & Thirtle, Colin
- 337813 Who benefits from Rothamsted's research on pyrethroids?
by Beck, Harvey S.
- 337812 Decision-making in agricultural research - a composite approach
by Adelhelm, R.
- 337811 Planning strategies for agricultural research
by Lewis, Trevor
- 337810 The benefits of R&D to food processors, distributors and retailers
by Campbell-Platt, G.
- 337809 The benefits of agricultural research in European Community and developing countries
by Bonte-Friedheim, C.H.
- 337808 Economic benefits and the public good
by Marsh, J.S.
- 337807 Economic quantification of the benefits of agricultural research
by Upton, Martin
- 337806 Beneficiaries in the human food chain
by Harvey, David R.
- 337805 Opening Address
by Stewart, William D.P.
- 337804 Front Matter
by Unknown