Printed from https://ideas.repec.org/s/ags/ukuras.html
Content
Undated material is presented at the end, although it may be more recent than other items
2014
- 337545 Replacing soya in livestock feeds with UK-grown protein crops : prospects and implications
by Jones, Philip J. - 337544 Feeding the British Public: a Centenary Review of Food and Drink Manufacturing
by Beard, N.F.
2009
- 337543 England and Wales under organic agriculture : how much food could be produced?
by Jones, Philip J. & Crane, Richard T.
2006
- 337542 Barriers to the adoption of organic farming in the European Union
by Jones, Philip J. - 337541 Living landscapes : hidden costs of managing the countryside
by Jones, Philip J.
1999
- 337540 The single European currency : implications for the UK agriculture and food industries
by Centre for Agricultural Strategy
1998
- 337990 Back Matter
by Unknown - 337989 Open Forum
by Oldham, John - 337988 Responding to future market requirements determined by changing output and demand patterns: effects on the structure and management of the dairy herd
by Crabtree, Malcolm - 337987 Responding to future market requirements: implications for breeding strategies
by Simm, Geoff - 337986 Changing markets, output, and demand patterns - effects on dairy industry policies and structure (Summary)
by Begg, Jim - 337985 The European dairy market - a market analysis and identification of exploitable areas
by Rice, Steve - 337984 The nature of demand and the location of emerging and exploitable markets - international markets
by Sadinski, Sue - 337983 New and alternative uses for milk in food products
by Marshall, Valerie - 337982 The retailer's central role in assessing future consumer demand and supplying market needs
by Leane, Patrick - 337981 Potential changes in consumer attitudes, preferences and expectations over the next decade
by Muir, Donald - 337980 Overview of the world dairy situation: changes, trends and challenges for the dairy industry
by Griffin, Michael - 337979 Introduction
by Hallam, David - 337978 Front Matter
by Unknown
1997
- 337977 Back Matter
by Unknown - 337976 Summary and Conclusions
by Marsh, J.S. - 337975 Open Forum
by Hughes, D. - 337974 Food law administration and organisation - options for the future
by Grant, W.P. - 337973 Enforcement of food standards legislation
by Allen, P. - 337972 Enforcement of food safety legislation
by Statham, D. - 337971 Development and drafting of food legislation
by Murray, M. - 337970 Regulatory impact analysis and cost assessment of proposed United Kingdom and European Community legislation
by Neville-Rolfe, L. - 337969 The impact of regulations on consumers and food chain industries
by Henson, S.J. - 337968 Regulations and small food and agriculture businesses
by Robertson, R.A. - 337967 Science, technology and research related to food crops
by Schofield, G.M. - 337966 The food manufacturers' perspective
by Walker, G. - 337965 Regulations and the catering industry
by Andrews, C. - 337964 Food regulation and the retail sector
by Matthews, N.F. - 337963 Food regulation - the consumer agenda
by McKechnie, S. - 337962 Making and enforcing food chain regulations - the factors that determine when, by whom, and how
by Marsh, J.S. - 337961 Opening Address
by Browning, Angela - 337960 Front Matter
by Unknown - 337539 An economic approach to the structure, historical development and reform of agricultural R&D in the UK
by Thirtle, Colin G. & Piesse, Jenifer & Smith, Vincent H.
1996
- 337959 Back Matter
by Unknown - 337958 Summary and Conclusions
by Marsh, J. - 337957 Open Forum
by Blundell, T. - 337956 The Danish Model - achieving public confidence and acceptance
by Mahler, J. - 337955 Building a bridge of understanding
by Hatch, D. - 337954 Development of a national and international biotechnology regulatory framework for agriculture and food
by Poole, N.J. - 337953 A European perspective on the development and application of biotechnologies
by Hansen, B. - 337952 Food manufacture and processing - potential benefits from biotechnology
by Malcolm, A. - 337951 Biotechnology and the dairy industry
by Buckland, R. - 337950 Biotechnology applications in animal production and disease control
by Peters, A.R. - 337949 Expectations for livestock production
by Curry, D. - 337948 Arable crops - scientific developments and market prospects
by Miflin, B.J. - 337947 Expectation of the growers of arable and horticultural crops
by Doubleday, O.P. - 337946 Opening Address
by Hogg, Douglas - 337945 Front Matter
by Unknown - 337538 Modelling the employment effects of changing agricultural policy
by Errington, A.J. & Harrison-Mayfield, L.
1995
- 337944 Back Matter
by Unknown - 337943 Pressures on the CAP and an analysis of the way forward
by Franklin, Michael - 337942 Industry response - agricultural crop protection
by Taylor, D.R. - 337941 Industry response - the UK supply and merchanting industry
by Lowe, M.R. - 337940 Industry response - agricultural inputs and marketing
by Naish, C.D. - 337939 Changes in the pattern of world trade in agricultural products
by Davenport, M.S. - 337938 Environmental and agricultural policies
by Holdgate, M.W. - 337937 The Common Agricultural Policy - the medium-term outlook in the context of future trends in international trade in agriculture
by Steichen, Rene - 337936 Food and agricutlure - a global perspective
by Anderson, J.R. - 337935 Address
by Waldegrave, William - 337934 Front Matter
by Unknown - 337537 Developing LUAM (Land Use Allocation Model) and modelling CAP reforms
by Jones, P.J.
1994
- 337933 Back Matter
by Unknown - 337932 Introduction
by The Lord De Ramsey - 337931 Water quality and fertiliser use - understanding the nitrate problem
by Powlson, D.S. - 337930 Pesticides and water quality
by Finney, J.R. - 337929 Water resources development for agriculture and the environmental implications
by Naish, C.D. - 337928 Discussion - morning sessions
by Unknown - 337927 The water industry regulatory regime
by Booker, G.A. - 337926 Water privatisation - so what has really changed?
by Hood, W.N. - 337925 Water for agriculture - a discussion paper
by Streeter, R. - 337924 Water resources - a strategy for meeting future needs
by Swinnerton, C.J. - 337923 Opening Address
by Yeo, Tim - 337922 An Introduction
by Marsh, John - 337921 Front Matter
by Unknown - 337536 Crops for industry and energy
by Carruthers, S.P. & Miller, F.A. & Vaughan, C.M.A. - 337535 An evaluation of set-aside management in the European Union with special reference to Denmark, France, Germany and the UK
by Ansell, D.J. & Vincent, S.A. - 337534 The recession and farming : crisis or readjustment ?
by Harrison, Alan & Tranter, R.B.
1993
- 337920 Back Matter
by Unknown - 337919 Talking point
by Wyatt, Diana - 337918 The blight of succession
by Sidebottom, Peter - 337917 You're on your own Jack
by Robinson, Edwin - 337916 The 'Killing Fields'
by Palmer, Gilli - 337915 Fifty percent and more: the changing life of farmers' wives over the last 60 years
by Moore, Mary - 337914 Sharefarming the small farm
by Hunter-Smith, David - 337913 Local produce for health
by Hart, Robert - 337912 From family farm to forest garden
by Hart, Robert - 337911 The UK farming crisis: part of a wider problem?
by Chamberlayne, Jeremy - 337910 Farmers and the market
by Wilson, Mervyn - 337909 The farmer and the market: a reassessment
by Rose, Julian - 337908 Small farms and planning policy: time for change
by Robinson, Mike & Parsons, Steve - 337907 Small farms and agricultural policy: a conservationist perspective
by Lobley, Matt - 337906 Spare capacity
by Jones, Christopher - 337905 Environmental concern and the decline of dynastic family farming
by Ward, Neil - 337904 Cambridgeshire County Council smallholdings - a future for the small family farm?
by Megginson, Jon & Nuttycombe, David - 337903 The Church of England and rural society
by Martineau, Jeremy - 337902 Ambassadors to nature: rurality, sustainability, and the resource of small farms
by Mack, Nicholas - 337901 Family survival and family values
by Jones, Christopher - 337900 Farm families and their constraints in modern Europe
by Herrmann, Vera & Shucksmith, Mark - 337899 The Arthur Rank Centre
by Clarke, John - 337898 Ethics for agriculture
by Wilson, Mervyn - 337897 Small farm agriculture: ethics and economics
by Rawles, Kate & Holland, Alan - 337896 Western agriculture and Christian ethics
by Huggins, Michael - 337895 Ethics or survival
by Holgate, Ken - 337894 Stress and the family farm
by Cornelius, Jenny - 337893 Gigantism to minisculism - the Bulgarian extremes of 1992
by Preston, Tom - 337892 Farm household income trends in Ireland
by Phelan, J. & Markey, Anne P. - 337891 Pluriactivity and survival? A study of family farms in Northern Ireland
by Moss, Joan - 337890 The numerical importance of family farming in the European Community
by Hill, Berkeley - 337889 Family farm support policies: some basic economic issues
by Harrison, Alan - 337888 The economics of very small farms
by Ansell, David - 337887 Closing Address
by Marsh, John - 337886 EC policies and the small family farm
by Lougheed, John - 337885 Response to Symposium Statement
by Gummer, John - 337884 Response to Symposium Statement
by Tyler, Paul - 337883 Response to Symposium Statement
by Morley, Elliot - 337882 Symposium Statement
by Carruthers, Peter & Morford, James - 337881 Small family farms in Europe
by Verhagen, Nico - 337880 The small family farm: a vision for the future
by Dunning, John - 337879 Report on workshop on policy
by Jones, Christopher - 337878 Report on workshop on social and environmental aspects
by Errington, Andrew - 337877 Report on workshop on ethics
by Wilson, Mervyn - 337876 Report on workshop on morale
by Martineau, Jeremy - 337875 Report on workshop on agricultural economics
by Ansell, David - 337874 Agricultural ethics and ethical agriculture
by Wibberley, John - 337873 Why small farmers?
by Raven, Hugh & Brownbridge, Mark - 337872 Crisis on the family farm: a matter of life or death?
by Pugh, Janet - 337871 Changes in the economic role and incomes of small family farms in the UK
by Furness, Gerry - 337870 Opening Address
by Body, Richard - 337869 Front Matter
by Unknown - 337868 Back Matter
by Unknown - 337867 A summary of the Discussion
by Harrison, Alan - 337866 Closing Address
by Gummer, John - 337865 Policies for trade and investment in Eastern Europe
by Freeman, R.D. - 337864 Barriers to trade in agricultural products and policies to promote trade - the special case of the Ukraine
by Koester, Ulrich - 337863 The food balance in the former Soviet Union
by Ash, Timothy N. - 337862 Transfer of western farm and food technology - a joint venture in Poland
by Farrow, Brian - 337861 The position of environmental protection in Hungarian Agriculture and the trend of its development
by Lanszki, Imre & Fesus, Istvan & Vermes, Laszlo - 337860 Adjustment problems facing Polish agriculture
by Daw, M.E. & Entwistle, G. & Middleton, J. & Thomson, K.J. - 337859 Introductory Statement
by Marsh, John - 337858 Front Matter
by Unknown
1992
- 337857 Back Matter
by Unknown - 337856 Summary of the Discussions
by Whittome, Penny - 337855 Closing Address
by Maclean, David - 337854 Presentation by Mr. Andrew Christie-Miller
by Christie-Miller, Andrew - 337853 Presentation by Miss Janet Egdell
by Egdell, Janet - 337852 Presentation by Ms. Fiona Reynolds
by Reynolds, Fiona - 337851 Presentation by Mr. Dick Dancey
by Dancey, Dick - 337850 Presentation by Mr. Marshall Taylor
by Taylor, Marshall - 337849 Presentation by Mr. Barry Leathwood
by Leathwood, Barry - 337848 Presentation by Mr. David Evans
by Evans, David - 337847 Presentation by Mr. Julian Anderson
by Anderson, Julian - 337846 Presentation by Dr. Chris Tydeman
by Tydeman, Chris - 337845 Presentation by Mr. George Jackson
by Jackson, George - 337844 Presentation by Dr. Derek Langslow
by Langslow, Derek - 337843 Presentation by Mr. Michael Dower
by Dower, Michael - 337842 Presentation by Mr. Richard Butt
by Butt, Richard - 337841 The future of rural society: strategic planning or muddling through?
by Newby, Howard - 337840 Opening Address
by Howe, Earl - 337839 Front Matter
by Unknown
1991
- 337838 Back Matter
by Unknown - 337837 Summary of Discussion: 2
by Marsh, J.S. - 337836 Alternative Strategies for Achieving Sustainable Livestock Production
by Vogtmann, H. - 337835 Options for Poor Livestock Farmers in Low Income Countries
by Mulvany, P.M. - 337834 The Global Context: Sharing the World's Resources
by Norse, D. - 337833 Summary of Discussion: 1
by Broom, D.M. - 337832 Constraints and Pressures on Livestock Farming Systems
by Spedding, C.R.W. - 337831 Developments in Livestock Transport and Slaughter
by Gregory, N.G. - 337830 Scientific and Technical Options for Sustainable Livestock Production
by Heap, R.B. & Ingram, D.L. & Wathes, C.M. - 337829 Opening Address
by Montefiore, Hugh - 337828 Front Matter
by Marshall, B.J. - 337818 Back Matter
by Unknown - 337817 Concluding remarks
by Gourlay, Simon - 337816 A summary of the discussion
by Wise, W.S. - 337815 Victorian values in agricultural research. The failure of private enterprise in the Nineteenth Century
by Brassley, Paul - 337814 The economics of agricultural research and technology
by Bottomley, Paul & Thirtle, Colin - 337813 Who benefits from Rothamsted's research on pyrethroids?
by Beck, Harvey S. - 337812 Decision-making in agricultural research - a composite approach
by Adelhelm, R. - 337811 Planning strategies for agricultural research
by Lewis, Trevor - 337810 The benefits of R&D to food processors, distributors and retailers
by Campbell-Platt, G. - 337809 The benefits of agricultural research in European Community and developing countries
by Bonte-Friedheim, C.H. - 337808 Economic benefits and the public good
by Marsh, J.S. - 337807 Economic quantification of the benefits of agricultural research
by Upton, Martin - 337806 Beneficiaries in the human food chain
by Harvey, David R. - 337805 Opening Address
by Stewart, William D.P. - 337804 Front Matter
by Unknown - 337803 Back Matter
by Unknown - 337802 The European community - implications for animal welfare of the 'single internal market'
by Evans, Derek - 337801 Development of systems for improved welfare: pig housing
by Baxter, Mike - 337800 Development of systems for improved welfare: poultry management
by Tucker, Susan - 337799 Practice experience of the benefits of improved welfare: pig production
by Blant, Richard - 337798 Practical experience of the benefits of improved welfare: production and marketing
by Guy, Richard - 337797 The human factor - the benefits of humane and skilled stockmanship
by Seabrook, Martin - 337796 Humane animal management - the benefits of improved systems for pig production, transport and slaughter
by Guise, Jane - 337795 It pays to be humane - a review of the evidence
by Carruthers, Judith