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Challenges in perishable food supply chains for sustainability management: A developing economy perspective

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  1. Tony Cragg & Florian Magnani & Alexandre Guillard, 2025. "Perspectives on acceleration in logistics: a study of mechanized areas in retail logistics platforms [Perspectives sur l’accélération dans la logistique : une étude des zones mécanisées dans les plateformes logistiques de la grande distribution]," Post-Print hal-05146397, HAL.
  2. André Luís de Castro Moura Duarte & Vinicius Picanço Rodrigues & Luana Bonome Message Costa, 2025. "The sustainability challenges of fresh food supply chains: an integrative framework," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 27(11), pages 27505-27529, November.
  3. Erik Siems & Stefan Seuring, 2021. "Stakeholder management in sustainable supply chains: A case study of the bioenergy industry," Business Strategy and the Environment, Wiley Blackwell, vol. 30(7), pages 3105-3119, November.
  4. S. M. Misbauddin & Mohammad Jahangir Alam & Chitra Lekha Karmaker & Md. Noor Un Nabi & Md. Mahedi Hasan, 2023. "Exploring the Antecedents of Supply Chain Viability in a Pandemic Context: An Empirical Study on the Commercial Flower Supply Chain of an Emerging Economy," Sustainability, MDPI, vol. 15(3), pages 1-19, January.
  5. Bishal Dey Sarkar & Isha Sharma & Sakshi Gupta, 2025. "Waste minimization in agri-food supply chain: perspective for sustainable development," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 27(3), pages 6255-6279, March.
  6. Chethana Chandrasiri & Subodha Dharmapriya & Janappriya Jayawardana & Asela K. Kulatunga & Amanda N. Weerasinghe & Chethana P. Aluwihare & Dilmini Hettiarachchi, 2022. "Mitigating Environmental Impact of Perishable Food Supply Chain by a Novel Configuration: Simulating Banana Supply Chain in Sri Lanka," Sustainability, MDPI, vol. 14(19), pages 1-20, September.
  7. Sharma, Rashi & Kannan, Devika & Darbari, Jyoti Dhingra & Jha, P.C., 2024. "Group decision making model for selection of performance indicators for sustainable supplier evaluation in agro-food supply chain," International Journal of Production Economics, Elsevier, vol. 277(C).
  8. Talwar, Shalini & Kaur, Puneet & Kumar, Sushant & Salo, Jari & Dhir, Amandeep, 2022. "The balancing act: How do moral norms and anticipated pride drive food waste/reduction behaviour?," Journal of Retailing and Consumer Services, Elsevier, vol. 66(C).
  9. André Luiz Romano & Luís Miguel D. F. Ferreira & Sandra Sofia F. S. Caeiro, 2021. "Modelling Sustainability Risk in the Brazilian Cosmetics Industry," Sustainability, MDPI, vol. 13(24), pages 1-26, December.
  10. Hafiz Wasim Akram & Samreen Akhtar & Alam Ahmad & Imran Anwar & Mohammad Ali Bait Ali Sulaiman, 2023. "Developing a Conceptual Framework Model for Effective Perishable Food Cold-Supply-Chain Management Based on Structured Literature Review," Sustainability, MDPI, vol. 15(6), pages 1-28, March.
  11. Guoquan Zhang & Guohao Li & Jing Peng, 2020. "Risk Assessment and Monitoring of Green Logistics for Fresh Produce Based on a Support Vector Machine," Sustainability, MDPI, vol. 12(18), pages 1-20, September.
  12. Sumanta Das & Abhiram Yadav Myla & Akhilesh Barve & Anil Kumar & Naresh Chandra Sahu & Kamalakanta Muduli & Sunil Luthra, 2023. "A systematic assessment of multi‐dimensional risk factors for sustainable development in food grain supply chains: A business strategic prospective analysis," Business Strategy and the Environment, Wiley Blackwell, vol. 32(8), pages 5536-5562, December.
  13. Saurabh Ardra & Mukesh Kumar Barua, 2023. "Inclusion of circular economy practices in the food supply chain: Challenges and possibilities for reducing food wastage in emerging economies like India," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 25(12), pages 13825-13858, December.
  14. Miao Su & Su‐Han Woo & Xiaochun Chen & Keun‐sik Park, 2023. "Identifying critical success factors for the agri‐food cold chain's sustainable development: When the strategy system comes into play," Business Strategy and the Environment, Wiley Blackwell, vol. 32(1), pages 444-461, January.
  15. Shivam Poddar & Mahima Priya & Moupriya Ghosh & Abhishek Kumar Singh & Shatrudhan Pandey, 2024. "Circular Economy Integration in the Indian FMCG Supply Chain: Unveiling Strategic Hurdles and Pathways to Sustainable Transformation," Circular Economy and Sustainability, Springer, vol. 4(3), pages 2147-2167, September.
  16. Yuan, Minqian & Hu, Haiqing & Xue, Meng & Li, Jingyu, 2026. "Understanding agricultural supply chain resilience in developing countries: A Short-Chain framework," Transportation Research Part E: Logistics and Transportation Review, Elsevier, vol. 206(C).
  17. Kusumowardani, Niken & Tjahjono, Benny & Lazell, Jordon & Bek, David & Theodorakopoulos, Nicholas & Andrikopoulos, Panagiotis & Priadi, Cindy Rianti, 2022. "A circular capability framework to address food waste and losses in the agri-food supply chain: The antecedents, principles and outcomes of circular economy," Journal of Business Research, Elsevier, vol. 142(C), pages 17-31.
  18. Evance Hlekwayo Moyo & Stephen Carstens & Jackie Walters, 2024. "Simulation Model for a Sustainable Food Supply Chain in a Developing Country: A Case Study of the Banana Supply Chain in Malawi," Logistics, MDPI, vol. 8(3), pages 1-23, August.
  19. Yuqing Geng & Siqiao Zhao & Xiaohan Zhang & Jianyi Li & Yan Yan & Juan Gao, 2026. "Sustainable Consumption and Production: Research Status, Evolvement, and Trends Over the Recent Two Decades," Sustainable Development, John Wiley & Sons, Ltd., vol. 34(1), pages 416-456, February.
  20. Hritika Sharma & Saket Shanker & Akhilesh Barve & Kamalakanta Muduli & Anil Kumar & Sunil Luthra, 2025. "Interval-valued intuitionistic fuzzy digraph-matrix approach with PERMAN algorithm for measuring COVID-19 impact on perishable food supply chain," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 27(9), pages 22145-22184, September.
  21. Lovish Raheja & Keshav Agrawal & Pankaj Dutta & Ananya Bhattacharya, 2025. "Making Food Supply Chains Circular in an Emerging Economy: A Non‐Parametric Analysis of Barriers and Strategies in the Indian Context," Business Strategy and the Environment, Wiley Blackwell, vol. 34(8), pages 10741-10768, December.
  22. Francisco Carlos Vaz Sales & Michele De Souza & Luiz Reni Trento & Giancarlo Medeiros Pereira & Miriam Borchardt & Gabriel Sperandio Milan, 2023. "Food Waste in Distribution: Causes and Gaps to Be Filled," Sustainability, MDPI, vol. 15(4), pages 1-12, February.
  23. Eleonora Bottani & Giorgia Casella & Majcol Nobili & Letizia Tebaldi, 2022. "An Analytic Model for Estimating the Economic and Environmental Impact of Food Cold Supply Chain," Sustainability, MDPI, vol. 14(8), pages 1-16, April.
  24. Irfan Haider & Vikas Kumar Choubey, 2025. "Identifying fruit and vegetable losses and waste causing factors in supply chain towards achieving sustainable consumption and production," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 27(8), pages 19553-19582, August.
  25. Yingdan Zhang & Xuemei Fan & Yingying Cao & Jiahui Xue, 2024. "Exploring Symbiosis: Innovatively Unveiling the Interplay between the Cold Chain Logistics of Fresh Agricultural Products and the Ecological Environment," Agriculture, MDPI, vol. 14(4), pages 1-21, April.
  26. Balezentis, Tomas & Zickiene, Agne & Volkov, Artiom & Streimikiene, Dalia & Morkunas, Mangirdas & Dabkiene, Vida & Ribasauskiene, Erika, 2023. "Measures for the viable agri-food supply chains: A multi-criteria approach," Journal of Business Research, Elsevier, vol. 155(PA).
  27. de Souza, Michele & Pereira, Giancarlo Medeiros & Lopes de Sousa Jabbour, Ana Beatriz & Chiappetta Jabbour, Charbel Jose & Trento, Luiz Reni & Borchardt, Miriam & Zvirtes, Leandro, 2021. "A digitally enabled circular economy for mitigating food waste: Understanding innovative marketing strategies in the context of an emerging economy," Technological Forecasting and Social Change, Elsevier, vol. 173(C).
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