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The economic impact of Covid-19 on French fisheries
[L’impact économique de la Covid-19 sur les pêches maritimes françaises]

Author

Listed:
  • Frederique Alban

    (AMURE - Aménagement des Usages des Ressources et des Espaces marins et littoraux - Centre de droit et d'économie de la mer - IRD - Institut de Recherche pour le Développement - IFREMER - Institut Français de Recherche pour l'Exploitation de la Mer - UBO EPE - Université de Brest - CNRS - Centre National de la Recherche Scientifique)

  • Pascal Le Floc H
  • Fabienne Daurès

    (AMURE - Aménagement des Usages des Ressources et des Espaces marins et littoraux - Centre de droit et d'économie de la mer - IRD - Institut de Recherche pour le Développement - IFREMER - Institut Français de Recherche pour l'Exploitation de la Mer - UBO EPE - Université de Brest - CNRS - Centre National de la Recherche Scientifique)

  • Olivier Guyader

    (AMURE - Aménagement des Usages des Ressources et des Espaces marins et littoraux - Centre de droit et d'économie de la mer - IRD - Institut de Recherche pour le Développement - IFREMER - Institut Français de Recherche pour l'Exploitation de la Mer - UBO EPE - Université de Brest - CNRS - Centre National de la Recherche Scientifique)

  • Olivier Thébaud

    (AMURE - Aménagement des Usages des Ressources et des Espaces marins et littoraux - Centre de droit et d'économie de la mer - IRD - Institut de Recherche pour le Développement - IFREMER - Institut Français de Recherche pour l'Exploitation de la Mer - UBO EPE - Université de Brest - CNRS - Centre National de la Recherche Scientifique)

Abstract

The crisis linked to the Covid-19 pandemic has affected the French fishing industry through market disruptions, both on the supply and on the demand sides. This article focuses on the measurement of impacts of these disruptions on the fish auction markets, considering regional and local dimensions. Fish auction markets are part of regional systems along each coastline of metropolitan France. At the local scale, they are differentiated with respect to the specialisation of products offered for first-sale. The measurement of impacts of the health crisis on these markets relate to the adaptation behaviour of fishers at regional and local scales. It is through the complementary nature of marketing channels that fishers can find solutions to future shocks. (JEL: Q22, R11

Suggested Citation

  • Frederique Alban & Pascal Le Floc H & Fabienne Daurès & Olivier Guyader & Olivier Thébaud, 2022. "The economic impact of Covid-19 on French fisheries [L’impact économique de la Covid-19 sur les pêches maritimes françaises]," Post-Print hal-04207758, HAL.
  • Handle: RePEc:hal:journl:hal-04207758
    DOI: 10.4000/economierurale.9925
    as

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    More about this item

    JEL classification:

    • Q22 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Renewable Resources and Conservation - - - Fishery
    • R11 - Urban, Rural, Regional, Real Estate, and Transportation Economics - - General Regional Economics - - - Regional Economic Activity: Growth, Development, Environmental Issues, and Changes

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