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"Living in the Fishbowl" : Generating an entrepreneurial culture in a local community in Argentina

Author

Listed:
  • Ignasi Marti

    (EM - EMLyon Business School)

  • David Courpasson
  • Saulo Barbosa

Abstract

This paper traces the main lines of a process of 'entrepreneurization' of a local community in Argentina. It highlights how the development of the community in working spaces generated through the interaction between community members and external actors fosters the creation of an entrepreneurial culture and of new communitarian roles and structures. We further argue that the process of entrepreneurization enables to rethink the construct of community, by illustrating how Gemeinschaft-likemutual and tight relationships within the community are constantly mixed up with Gesellschaft-like interactions with external actors and processes of internal segmentation. If the paper shows the importance of central elements of the 'traditional' Gemeinschaft for the community to develop an effective entrepreneurial culture, it also suggests that the emergence of working spaces and the community segmentation into specific "sub-worlds" contributes to foster the capacity of community members to take entrepreneurial initiatives so as to participate in the construction of the structures shaping their future lives.

Suggested Citation

  • Ignasi Marti & David Courpasson & Saulo Barbosa, 2013. ""Living in the Fishbowl" : Generating an entrepreneurial culture in a local community in Argentina," Post-Print hal-02312707, HAL.
    • Handle: RePEc:hal:journl:hal-02312707
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    Citations

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    Cited by:

    1. Sarah Fitz-Koch & Mattias Nordqvist & Sara Carter & Erik Hunter, 2018. "Entrepreneurship in the Agricultural Sector: A Literature Review and Future Research Opportunities," Entrepreneurship Theory and Practice, , vol. 42(1), pages 129-166, January.
    2. Tobias, Jutta M. & Mair, Johanna & Barbosa-Leiker, Celestina, 2013. "Toward a theory of transformative entrepreneuring: Poverty reduction and conflict resolution in Rwanda's entrepreneurial coffee sector," Journal of Business Venturing, Elsevier, vol. 28(6), pages 728-742.
    3. Slade Shantz, Angelique & Kistruck, Geoffrey & Zietsma, Charlene, 2018. "The opportunity not taken: The occupational identity of entrepreneurs in contexts of poverty," Journal of Business Venturing, Elsevier, vol. 33(4), pages 416-437.
    4. Dima Younes, 2024. "Stigmatizing commoning: How neoliberal hegemony eroded collective ability to deal with scarcity in Lebanon," Gender, Work and Organization, Wiley Blackwell, vol. 31(1), pages 245-263, January.
    5. Dima Younès, 2024. "Stigmatizing commoning : How neoliberal hegemony eroded collective ability to deal with scarcity in Lebanon," Post-Print hal-04325772, HAL.
    6. Ngoasong, Michael Z. & Kimbu, Albert N., 2016. "Informal microfinance institutions and development-led tourism entrepreneurship," Tourism Management, Elsevier, vol. 52(C), pages 430-439.
    7. Trenton Alma Williams & Dean A. Shepherd, 2021. "Bounding and Binding: Trajectories of Community-Organization Emergence Following a Major Disruption," Organization Science, INFORMS, vol. 32(3), pages 824-855, May.
    8. Ana Cristina Dahik Loor & Todd W. Moss & Suho Han, 2023. "Rural and Urban Place Renewal in Cross-Sector Partnerships," Journal of Business Ethics, Springer, vol. 184(4), pages 793-812, May.
    9. Boso, Nathaniel & Story, Vicky M. & Cadogan, John W., 2013. "Entrepreneurial orientation, market orientation, network ties, and performance: Study of entrepreneurial firms in a developing economy," Journal of Business Venturing, Elsevier, vol. 28(6), pages 708-727.
    10. Stam, Erik & Welter, Friederike, 2020. "Geographical contexts of entrepreneurship: Spaces, places and entrepreneurial agency," Working Papers 04/20, Institut für Mittelstandsforschung (IfM) Bonn.
    11. Meyer, Camille, 2020. "The commons: A model for understanding collective action and entrepreneurship in communities," Journal of Business Venturing, Elsevier, vol. 35(5).
    12. Zhai Qinghua & Su Jing & Ye Minghai & Xu Yuwen, 2019. "How Do Institutions Relate to Entrepreneurship: an Integrative Model," Entrepreneurship Research Journal, De Gruyter, vol. 9(2), pages 1-16, April.
    13. Huasheng Zhu & Yawei Chen & Kebi Chen, 2019. "Vitalizing Rural Communities: China’s Rural Entrepreneurial Activities from Perspective of Mixed Embeddedness," Sustainability, MDPI, vol. 11(6), pages 1-21, March.
    14. Brett Anitra Gilbert & Yuanyuan Li & Andres Velez-Calle & Marcus Crews, 2020. "A theoretical model of values and behaviors that shape technology region emergence in developing contexts," Small Business Economics, Springer, vol. 55(1), pages 179-191, June.
    15. Cieslik, Katarzyna, 2016. "Moral Economy Meets Social Enterprise Community-Based Green Energy Project in Rural Burundi," World Development, Elsevier, vol. 83(C), pages 12-26.
    16. Jing Su & Qinghua Zhai & Tomas Karlsson, 2017. "Beyond Red Tape and Fools: Institutional Theory in Entrepreneurship Research, 1992–2014," Entrepreneurship Theory and Practice, , vol. 41(4), pages 505-531, July.
    17. Branzei, Oana & Parker, Simon C. & Moroz, Peter W. & Gamble, Edward, 2018. "Going pro-social: Extending the individual-venture nexus to the collective level," Journal of Business Venturing, Elsevier, vol. 33(5), pages 551-565.
    18. Maribel Guerrero & David Urbano, 2020. "Institutional conditions and social innovations in emerging economies: insights from Mexican enterprises’ initiatives for protecting/preventing the effect of violent events," The Journal of Technology Transfer, Springer, vol. 45(4), pages 929-957, August.
    19. Jennifer E. Jennings & P. Devereaux Jennings & Manely Sharifian, 2016. "Living the Dream? Assessing the “Entrepreneurship as Emancipation†Perspective in a Developed Region," Entrepreneurship Theory and Practice, , vol. 40(1), pages 81-110, January.

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