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Agriculture, health, and nutrition: Towards conceptualizing the linkages

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  • Hoddinott, John F.

Abstract

Strengthening the policy and programmatic links between agriculture and health and nutrition requires a means of seeing how their myriad links fit together. This brief sketches a framework that elucidates the channels through which agriculture affects health and nutrition and vice versa. While this framework can be applied at the global or national level, here it is focused on households and individuals, given that improving individual welfare is the ultimate goal of public policy.

Suggested Citation

  • Hoddinott, John F., 2011. "Agriculture, health, and nutrition: Towards conceptualizing the linkages," 2020 conference briefs 2, International Food Policy Research Institute (IFPRI).
    • Handle: RePEc:fpr:2020cb:2
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    File URL: https://hdl.handle.net/10568/154992
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    1. Jones, Andrew D. & Cruz Agudo, Yesmina & Galway, Lindsay & Bentley, Jeffery & Pinstrup-Andersen, Per, 2012. "Heavy agricultural workloads and low crop diversity are strong barriers to improving child feeding practices in the Bolivian Andes," Social Science & Medicine, Elsevier, vol. 75(9), pages 1673-1684.
    2. Chung, Kimberly, 2012. "An Introduction to Nutrition-Agriculture Linkages," Food Security Collaborative Working Papers 121859, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    3. Pace, Noemi & Sebastian, Ashwini & Daidone, Silvio & Prifti, Ervin & Davis, Benjamin, 2022. "Mediation analysis of the impact of the Zimbabwe Harmonized Social Cash Transfer Programme on food security and nutrition," Food Policy, Elsevier, vol. 106(C).
    4. Cunningham, Kenda & Kadiyala, Suneetha & Malapit, Hazel Jean L. & Quisumbing, Agnes R. & Tyagi, Parul, 2013. "Women’s empowerment in agriculture, production diversity, and nutrition: Evidence from Nepal:," IFPRI discussion papers 1313, International Food Policy Research Institute (IFPRI).

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