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Food Assistance Landscape FY 2013 Annual Report

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  • Oliveira, Victor

Abstract

This report uses preliminary administrative data from USDA’s Food and Nutrition Service (FNS), the agency responsible for managing the programs, to examine trends in the food and nutrition assistance programs through fi scal 2013 (October 1, 2012 to September 30, 2013). The report uses ERS data to examine trends in the prevalence and severity of household food insecurity in the United States through 2012 and summarizes two recent ERS reports that examine the food security of two subpopulations of particular concern: (1) adults with disabilities and (2) households with children. The report also looks at trends in some of the indicators of economic and social conditions that affect participation in and spending on food and nutrition assistance programs.

Suggested Citation

  • Oliveira, Victor, 2014. "Food Assistance Landscape FY 2013 Annual Report," Economic Information Bulletin 165650, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersib:165650
    DOI: 10.22004/ag.econ.165650
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    Cited by:

    1. Tiehen, Laura & Frazão, Elizabeth, 2016. "Where Do WIC Participants Redeem Their Food Benefits? An Analysis of WIC Food Dollar Redemption Patterns by Store Type," Economic Information Bulletin 262145, United States Department of Agriculture, Economic Research Service.
    2. Stoddard-Dare, Patricia & DeRigne, LeaAnne & Quinn, Linda M. & Mallett, Christopher, 2015. "Material hardship in families with children with health conditions: Implications for practice," Children and Youth Services Review, Elsevier, vol. 49(C), pages 11-19.
    3. Coleman-Jensen, Alisha & Gregory, Christian & Singh, Anita, 2014. "Household Food Security in the United States in 2013," Economic Research Report 183589, United States Department of Agriculture, Economic Research Service.
    4. Ollinger, Michael & Guthrie, Joanne, 2015. "Economies of Scale, the Lunch-Breakfast Ratio, and the Cost of USDA School Breakfasts and Lunches," Economic Research Report 212480, United States Department of Agriculture, Economic Research Service.

    More about this item

    Keywords

    Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; Food Security and Poverty;
    All these keywords.

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