The Economic Benefits Of Breastfeeding: A Review And Analysis
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References listed on IDEAS
- Kantor, Linda Scott & Lipton, Kathryn & Manchester, Alden & Oliveira, Victor, 1997. "Estimating and Addressing America's Food Losses," Food Review: The Magazine of Food Economics, United States Department of Agriculture, Economic Research Service, vol. 20(1).
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- Atsbeha, Daniel Muluwork & Nayga, Rodolfo M. & Rickertsen, Kyrre, 2015. "Can prolonged breastfeeding duration impair child growth? Evidence from rural Ethiopia," Food Policy, Elsevier, vol. 53(C), pages 46-53.
- Oliveira, Victor & Frazao, Elizabeth, 2009. "The WIC Program: Background, Trends, and Economic Issues, 2009 Edition," Economic Research Report 55839, United States Department of Agriculture, Economic Research Service.
- Weimer, Jon P., 2001. "The Economic Benefits of Breastfeeding," Food Review: The Magazine of Food Economics, United States Department of Agriculture, Economic Research Service, vol. 24(2).
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KeywordsBreastfeeding; economic benefits; otitis media; gastroenteritis; necrotizing enterocolitis; Food Consumption/Nutrition/Food Safety;
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