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Regional Trends In Extension System Resources

Author

Listed:
  • Ahearn, Mary Clare
  • Yee, Jet
  • Bottum, John S.

Abstract

In 1914, the Cooperative Extension Service was established to disseminate information about agriculture and home economics from land-grant universities to the U.S. public. At that time, about 30 percent of U.S. workers were in agriculture-related occupations; by the late 1990s, that share had declined to about 1 percent. Today, the Extension System ("Extension") is largely publicly funded and links the educational and research arms of the U.S. Department of Agriculture, land-grant universities, and related institutions. The system has changed along with its audience. The number of full-time-equivalent Extension personnel dropped by 12 percent from 1977 to 1997, with the largest declines found in community resource development and 4-H youth programs, two of the four main Extension program areas. (The other two programs are agriculture and natural resources, and home economics and human nutrition.) Regional personnel FTE allocation patterns were mostly similar to the national ones.

Suggested Citation

  • Ahearn, Mary Clare & Yee, Jet & Bottum, John S., 2003. "Regional Trends In Extension System Resources," Agricultural Information Bulletins 33787, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersab:33787
    DOI: 10.22004/ag.econ.33787
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    Citations

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    Cited by:

    1. Yee, Jet & Ahearn, Mary Clare & Huffman, Wallace E., 2004. "Links among Farm Productivity, Off-Farm Work, and Farm Size in the Southeast," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 36(3), pages 1-13, December.
    2. Brenna Ellison & Nicholas D Paulson & Mykel R Taylor & Glynn T Tonsor & Jonathan Coppess & Gary D Schnitkey, 2017. "Evaluation of Educational Offerings Associated with the 2014 Farm Bill," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 39(4), pages 547-558.
    3. Jin, Yu & Huffman, Wallace E., 2013. "Reduced U.S. funding of public agricultural research and extension risks lowering future agricultural productivity growth prospects," ISU General Staff Papers 201312180800001053, Iowa State University, Department of Economics.
    4. Wang, Sun Ling & Ball, V. Eldon & Fulginiti, Lilyan E. & Plastina, Alejandro S., 2012. "Benefits of Public R&D in U.S. Agriculture: Spill-Ins, Extension, and Roads," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 126368, International Association of Agricultural Economists.
    5. Levidow, Les & Zaccaria, Daniele & Maia, Rodrigo & Vivas, Eduardo & Todorovic, Mladen & Scardigno, Alessandra, 2014. "Improving water-efficient irrigation: Prospects and difficulties of innovative practices," Agricultural Water Management, Elsevier, vol. 146(C), pages 84-94.
    6. Shumway, C. Richard & Liu, Yucan, 2006. "Induced Innovation in the Agricultural Sector: Evidence From a State Panel," 2006 Annual meeting, July 23-26, Long Beach, CA 21089, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    7. Sun, Ling & Ball, V. Eldon & Fulginiti, Lilyan E. & Plastina, Alejandro S., 2009. "Impact of local public goods on agricultural productivity growth in the U.S," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49333, Agricultural and Applied Economics Association.

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