Effects of Trade Liberalization on Agriculture in Indonesia: Commodity Aspects
This book analyzes commodity aspects of the effects of trade liberalization on agriculture in Indonesia. The study describes the effects of trade liberalization on selected commodities namely rice, soybean, maize, cassava and potato at the national level and farm level. The analysis included ex-ante and ex-post welfare gain and loss at the national level and profitability at the farm level.
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- Erwidodo, 1999. "Effects of Trade Liberalization on Agriculture in Indonesia: Institutional and Structural Aspects," Working Papers 32698, United Nations Centre for Alleviation of Poverty Through Secondary Crops' Development in Asia and the Pacific (CAPSA).
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