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Dramatic Changes Occurring in the U.S. Pork Production and Marketing Systems

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  • Lawrence, John
  • Grimes, Glenn
  • Hayenga, Marvin

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Suggested Citation

  • Lawrence, John & Grimes, Glenn & Hayenga, Marvin, 1999. "Dramatic Changes Occurring in the U.S. Pork Production and Marketing Systems," Consolidation in the meat sector, February 25-26, 1999, Washington, D.C. 303395, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
    • Handle: RePEc:ags:n16599:303395
    DOI: 10.22004/ag.econ.303395
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    References listed on IDEAS

    as
    1. V. James Rhodes, 1995. "The Industrialization of Hog Production," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 17(2), pages 107-118.
    2. Deiter, Ronald E. & Hayenga, Marvin L. & Brandt, Jon & Boyd, David L., 1985. "The U.S. Pork Sector: Changing Structure and Organization," Staff General Research Papers Archive 11084, Iowa State University, Department of Economics.
    3. John D. Lawrence & V. James Rhodes & Glenn A. Grimes & Marvin L. Hayenga, 1997. "Vertical coordination in the US pork industry: Status, motivations, and expectations," Agribusiness, John Wiley & Sons, Ltd., vol. 13(1), pages 21-31.
    4. Lawrence, John D. & Rhodes, V. James & Hayenga, Marvin L., 1997. "Vertical Coordination in the U.S. Pork Industry: Status Motivations, and Expectations," Staff General Research Papers Archive 5003, Iowa State University, Department of Economics.
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