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The effect of climate change on the water and food nexus in China

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  • Jianxin Mu
  • Shahbaz Khan

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  • Jianxin Mu & Shahbaz Khan, 2009. "The effect of climate change on the water and food nexus in China," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(4), pages 413-430, December.
  • Handle: RePEc:spr:ssefpa:v:1:y:2009:i:4:p:413-430
    DOI: 10.1007/s12571-009-0042-y
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    References listed on IDEAS

    as
    1. Nikos Alexandratos, 2005. "Countries with Rapid Population Growth and Resource Constraints: Issues of Food, Agriculture, and Development," Population and Development Review, The Population Council, Inc., vol. 31(2), pages 237-258, June.
    2. Myles R. Allen & William J. Ingram, 2002. "Constraints on future changes in climate and the hydrologic cycle," Nature, Nature, vol. 419(6903), pages 224-232, September.
    3. Cai, Ximing & Ringler, Claudia & Rosegrant, Mark W., 2001. "Does efficient water management matter?: physical and economic efficiency of water use in the river basin," EPTD discussion papers 72, International Food Policy Research Institute (IFPRI).
    4. Khan, Shahbaz & Hanjra, Munir A. & Mu, Jianxin, 2009. "Water management and crop production for food security in China: A review," Agricultural Water Management, Elsevier, vol. 96(3), pages 349-360, March.
    Full references (including those not matched with items on IDEAS)

    Citations

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    Cited by:

    1. Feng Huang & Zhong Liu & Bradley Ridoutt & Jing Huang & Baoguo Li, 2015. "China’s water for food under growing water scarcity," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 7(5), pages 933-949, October.
    2. Jing-Li Fan & Qian Wang & Xian Zhang, 2021. "A bibliometric analysis of the water-energy-food nexus based on the SCIE and SSCI database of the Web of Science," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 26(2), pages 1-26, February.
    3. Aamir Mehmood Shah & Gengyuan Liu & Fanxin Meng & Qing Yang & Jingyan Xue & Stefano Dumontet & Renato Passaro & Marco Casazza, 2021. "A Review of Urban Green and Blue Infrastructure from the Perspective of Food-Energy-Water Nexus," Energies, MDPI, vol. 14(15), pages 1-24, July.

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