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Building Tourism Resilience through Communication

Author

Listed:
  • Sara Brune

    (Department of Parks, Recreation and Tourism Management, North Carolina State University, Raleigh, NC 27695, USA)

  • Whitney Knollenberg

    (Department of Parks, Recreation and Tourism Management, North Carolina State University, Raleigh, NC 27695, USA)

  • Olivia Vilá

    (Department of Parks, Recreation and Tourism Management, North Carolina State University, Raleigh, NC 27695, USA)

Abstract

The impact of the COVID-19 crisis on the tourism industry called attention to how crucial it is for tourism operations to be resilient, as their ability to overcome crises also impacts communities and adjacent industries. The communication theory of resilience argues that resilience is a dynamic capability that can be developed through communication processes. Exploring the role of communication processes in building resilience is important to establishing holistic strategies that strengthen the tourism industry. This work applies the communication theory of resilience to explore the employment of communication processes by agritourism operators during the COVID-19 pandemic. Seven agritourism operators in North Carolina, USA, were interviewed about resilience strategies at three points in time in 2020. These interviews revealed the value of communication processes in building resilience in agritourism operations and the facilitating role of communication technologies. These findings reveal that resilience is built collaboratively through social engagement and interaction.

Suggested Citation

  • Sara Brune & Whitney Knollenberg & Olivia Vilá, 2024. "Building Tourism Resilience through Communication," Tourism and Hospitality, MDPI, vol. 5(1), pages 1-9, January.
  • Handle: RePEc:gam:jtourh:v:5:y:2024:i:1:p:4-59:d:1330297
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    References listed on IDEAS

    as
    1. Yasuo Ohe, 2018. "Educational tourism in agriculture and identity of farm successors," Tourism Economics, , vol. 24(2), pages 167-184, March.
    2. Grzegorz Godlewski & Adam Marciniak & Anna M. Zarzycka, 2023. "Logotype as a Tool in Marketing Communication: An Analysisof Websites of Agritourism Farms," SAGE Open, , vol. 13(4), pages 21582440231, December.
    3. Gil Arroyo, Claudia & Barbieri, Carla & Rozier Rich, Samantha, 2013. "Defining agritourism: A comparative study of stakeholders' perceptions in Missouri and North Carolina," Tourism Management, Elsevier, vol. 37(C), pages 39-47.
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