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Identification of Differences in Hunting Management in Poland and Selected European Countries in the Context of Sustainable Development

Author

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  • Dominika Mesinger

    (Faculty of Management and Quality Science, Gdynia Maritime University, 81-225 Gdynia, Poland)

  • Aneta Ocieczek

    (Faculty of Management and Quality Science, Gdynia Maritime University, 81-225 Gdynia, Poland)

Abstract

The purpose of this article was to identify significant differences in the hunting management process in Poland and selected European countries in the context of their impact on the preservation of biodiversity and the implementation of the idea of sustainable development. The goal was achieved through the analysis of hunting management in selected European countries through the prism of the assumptions made by Aldo Leopold in 1933. Based on the analysis carried out, it was found that hunting management in relation to Leopold’s postulates has best been undertaken by France. Moreover, the wild game management process should be actively implemented and based on the still up-to-date, universal postulates of Leopold, which can be treated as a model approach.

Suggested Citation

  • Dominika Mesinger & Aneta Ocieczek, 2021. "Identification of Differences in Hunting Management in Poland and Selected European Countries in the Context of Sustainable Development," Sustainability, MDPI, vol. 13(19), pages 1-27, October.
  • Handle: RePEc:gam:jsusta:v:13:y:2021:i:19:p:11048-:d:650660
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    References listed on IDEAS

    as
    1. Schulp, C.J.E. & Thuiller, W. & Verburg, P.H., 2014. "Wild food in Europe: A synthesis of knowledge and data of terrestrial wild food as an ecosystem service," Ecological Economics, Elsevier, vol. 105(C), pages 292-305.
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    Cited by:

    1. Dominika Mesinger & Aneta Ocieczek & Witold Kozirok & Tomasz Owczarek, 2023. "Attitudes of Young Tri-City Residents toward Game Meat in the Context of Food Neophobia and a Tendency to Look for Diversity in Food," IJERPH, MDPI, vol. 20(5), pages 1-22, February.

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