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Socio-Economic Drivers of Adoption of Small-Scale Aquaculture in Indonesia

Author

Listed:
  • Amy Diedrich

    (College of Science and Engineering, James Cook University, Townsville, QLD 4811, Australia
    Centre for Sustainable Tropical Fisheries and Aquaculture, James Cook University, Townsville, QLD 4811, Australia)

  • Jessica Blythe

    (Environmental Sustainability Research Centre, Brock University, St. Catherine’s, ON L2S 3A1, Canada)

  • Elizabeth Petersen

    (School of Agriculture and Environment, University of Western Australia, Crawley, WA 6009, Australia)

  • Epsi Euriga

    (Yogyakarta—Magelang Polytechnic in Agricultural Development, Ministry of Agriculture, Jalan Kusumanegara No.2, Yogyakarta 55167, Indonesia)

  • Anna Fatchiya

    (Department of Communication and Community Development Sciences, Faculty of Human Ecology IPB, Jalan Kamper Babakan Dramaga, Bogor 16680, Indonesia)

  • Takahiro Shimada

    (College of Science and Engineering, James Cook University, Townsville, QLD 4811, Australia
    Queensland Department of Environment and Science, Brisbane, QLD 4102, Australia
    Australian Institute of Marine Science, Perth, WA 6009, Australia)

  • Clive Jones

    (Centre for Sustainable Tropical Fisheries and Aquaculture, James Cook University, Townsville, QLD 4811, Australia)

Abstract

Aquaculture has a critical role in achieving the UN’s Sustainable Development Goals of increasing benefits that low-income and least-developed countries derive from marine resources. Its capacity to deliver these outcomes is challenging, particularly for marginalized groups. This is especially true if the introduction of novel technologies is applied with incomplete understanding of socio-economic and bio-physical contexts. We examined what socio-economic factors affect people’s perceptions of adoption of lobster aquaculture in rural households in Indonesia. We used multiple linear regression with model averaging to test the influence of five capital assets (human, social, natural, physical, and financial), including agency, equity, and household sensitivity, on people’s perceived ability to adopt lobster aquaculture. Agency and sensitivity had the greatest influence on the dependent variable. We then used correlation analysis to develop a heuristic model of potential indirect causal mechanisms affecting people’s perceptions of adoption. Our results point to the existence of a ‘sensitivity trap’, where more sensitive or marginalized households are less likely to engage in new economic opportunities. We emphasize the value of multifaceted programs for improving livelihoods, particularly for poorer, more vulnerable households as one way to support the UN’s commitment to using aquaculture as a pathway to achieving sustainable development.

Suggested Citation

  • Amy Diedrich & Jessica Blythe & Elizabeth Petersen & Epsi Euriga & Anna Fatchiya & Takahiro Shimada & Clive Jones, 2019. "Socio-Economic Drivers of Adoption of Small-Scale Aquaculture in Indonesia," Sustainability, MDPI, vol. 11(6), pages 1-15, March.
    • Handle: RePEc:gam:jsusta:v:11:y:2019:i:6:p:1543-:d:213727
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    References listed on IDEAS

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    1. Elizabeth H Petersen & Clive Jones & Bayu Priyambodo, 2013. "Bioeconomics of Spiny Lobster Farming in Indonesia," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), vol. 10(1), pages 25-39, June.
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    1. Daykin Harohau & Jessica Blythe & Marcus Sheaves & Amy Diedrich, 2020. "Limits of Tilapia Aquaculture for Rural Livelihoods in Solomon Islands," Sustainability, MDPI, vol. 12(11), pages 1-14, June.

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