IDEAS home Printed from https://ideas.repec.org/a/gam/jijerp/v19y2022i3p1715-d740826.html
   My bibliography  Save this article

Exploring Hedonic and Eudaimonic Items of Well-Being in Mediterranean and Non-Mediterranean Countries: Influence of Sociodemographic and Lifestyle Factors

Author

Listed:
  • Vanda Andrade

    (Instituto Politécnico de Santarém, Escola Superior Agraria, 2001-904 Santarem, Portugal
    V.A. and S.Q. are first co-authors of this manuscript.)

  • Stefano Quarta

    (Laboratory of Biochemistry and Molecular Biology, Department of Biological and Environmental Sciences and Technologies, University of Salento, 73100 Lecce, Italy
    V.A. and S.Q. are first co-authors of this manuscript.)

  • Marta Tagarro

    (Instituto Politécnico de Santarém, Escola Superior de Educação, 2001-902 Santarem, Portugal)

  • Lence Miloseva

    (Faculty of Medical Sciences, University Goce Delcev, Str. Krste Misirkov, No. 10-A, POB 201, 2000 Stip, North Macedonia)

  • Marika Massaro

    (National Research Council (CNR), Institute of Clinical Physiology, 73100 Lecce, Italy)

  • Mihail Chervenkov

    (Faculty of Veterinary Medicine, University of Forestry, 1797 Sofia, Bulgaria
    Slow Food in Bulgaria, 9 Pierre De Geytre St. bl. 3, 1113 Sofia, Bulgaria
    Department of Plant and Fungal Diversity and Resources, Institute of Biodiversity and Ecosystem Research, Bulgarian Academy of Sciences, 1113 Sofia, Bulgaria)

  • Teodora Ivanova

    (Slow Food in Bulgaria, 9 Pierre De Geytre St. bl. 3, 1113 Sofia, Bulgaria
    Department of Plant and Fungal Diversity and Resources, Institute of Biodiversity and Ecosystem Research, Bulgarian Academy of Sciences, 1113 Sofia, Bulgaria)

  • Rui Jorge

    (Instituto Politécnico de Santarém, Escola Superior Agraria, 2001-904 Santarem, Portugal
    Life Quality Research Centre (CIEQV), IPSantarém/IPLeiria, 2040-413 Rio Maior, Portugal
    Centro de Investigação Interdisciplinar Egas Moniz (CiiEM), Instituto Universitário Egas Moniz, 2829-511 Monte de Caparica, Portugal)

  • Viktorija Maksimova

    (Faculty of Medical Sciences, University Goce Delcev, Str. Krste Misirkov, No. 10-A, POB 201, 2000 Stip, North Macedonia)

  • Katarina Smilkov

    (Faculty of Medical Sciences, University Goce Delcev, Str. Krste Misirkov, No. 10-A, POB 201, 2000 Stip, North Macedonia)

  • Darinka Gjorgieva Ackova

    (Faculty of Medical Sciences, University Goce Delcev, Str. Krste Misirkov, No. 10-A, POB 201, 2000 Stip, North Macedonia)

  • Tatjana Ruskovska

    (Faculty of Medical Sciences, University Goce Delcev, Str. Krste Misirkov, No. 10-A, POB 201, 2000 Stip, North Macedonia)

  • Elena Philippou

    (Department of Life and Health Sciences, School of Sciences and Engineering, University of Nicosia, Nicosia 1700, Cyprus
    Department of Nutritional Sciences, King’s College London, London SE1 9NH, UK)

  • Georgia Eirini Deligiannidou

    (Laboratory of Hygiene and Environmental Protection, School of Medicine, Democritus University of Thrace, Dragana, 68100 Alexandroupolis, Greece)

  • Christos A. Kontogiorgis

    (Laboratory of Hygiene and Environmental Protection, School of Medicine, Democritus University of Thrace, Dragana, 68100 Alexandroupolis, Greece)

  • María-Teresa García Conesa

    (Research Group on Quality, Safety and Bioactivity of Plant Foods, Centro de Edafología y Biología Aplicada del Segura-Consejo Superior de Investigaciones Científicas (CEBAS-CSIC), Campus de Espinardo, 30100 Murcia, Spain)

  • Paula Pinto

    (Instituto Politécnico de Santarém, Escola Superior Agraria, 2001-904 Santarem, Portugal
    Life Quality Research Centre (CIEQV), IPSantarém/IPLeiria, 2040-413 Rio Maior, Portugal)

Abstract

Increased understanding of subjective well-being (SWB), as well as factors that influence it, are essential to enhance well-being at the individual and national level. We have applied a hedonic and eudaimonic 9-item composed tool (SWB score) to measure SWB across several Mediterranean (MED) and non-Mediterranean (non-MED) countries, and to explore the association between the SWB score and a range of sociodemographic, health and Mediterranean lifestyle factors. A specifically designed web-based questionnaire was distributed to adult participants (N = 2400) from Spain, Italy, Portugal, Bulgaria and Republic of North Macedonia. Results showed that the SWB score was significantly different across the examined countries with the MED participants displaying slightly higher average scores than the non-MED ones (6.3 ± 1.5 vs. 6.1 ± 1.6, p = 0.002). Several sociodemographic, health status and lifestyle factors displayed a significant but limited association with the 9-item SWB score, with a multiple regression model explaining around 17% of the variance. Nevertheless, our results support that a closer adherence to Mediterranean lifestyle habits—the Mediterranean Diet, spending time with friends, family, and in nature, being active, and getting adequate rest at night—has a positive influence on the 9-item SWB score. Further research is needed to advance the understanding of the measuring and differentiating of SWB across different populations and to establish all the factors that influence it.

Suggested Citation

  • Vanda Andrade & Stefano Quarta & Marta Tagarro & Lence Miloseva & Marika Massaro & Mihail Chervenkov & Teodora Ivanova & Rui Jorge & Viktorija Maksimova & Katarina Smilkov & Darinka Gjorgieva Ackova &, 2022. "Exploring Hedonic and Eudaimonic Items of Well-Being in Mediterranean and Non-Mediterranean Countries: Influence of Sociodemographic and Lifestyle Factors," IJERPH, MDPI, vol. 19(3), pages 1-18, February.
  • Handle: RePEc:gam:jijerp:v:19:y:2022:i:3:p:1715-:d:740826
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/1660-4601/19/3/1715/pdf
    Download Restriction: no

    File URL: https://www.mdpi.com/1660-4601/19/3/1715/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Tahira Hassan Butt & Ghulam Abid & Bindu Arya & Saira Farooqi, 2020. "Employee energy and subjective well-being: a moderated mediation model," The Service Industries Journal, Taylor & Francis Journals, vol. 40(1-2), pages 133-157, January.
    2. Débora Godoy-Izquierdo & Juan González-Hernández & Alejandra Rodríguez-Tadeo & Raquel Lara & Adelaida Ogallar & Estefanía Navarrón & María J. Ramírez & Clara López-Mora & Félix Arbinaga, 2020. "Body Satisfaction, Weight Stigma, Positivity, and Happiness among Spanish Adults with Overweight and Obesity," IJERPH, MDPI, vol. 17(12), pages 1-13, June.
    3. Laura Cabiedes-Miragaya & Cecilia Diaz-Mendez & Isabel García-Espejo, 2021. "Well-Being and the Lifestyle Habits of the Spanish Population: The Association between Subjective Well-Being and Eating Habits," IJERPH, MDPI, vol. 18(4), pages 1-13, February.
    4. Lluís Serra-Majem & Laura Tomaino & Sandro Dernini & Elliot M. Berry & Denis Lairon & Joy Ngo de la Cruz & Anna Bach-Faig & Lorenzo M. Donini & Francesc-Xavier Medina & Rekia Belahsen & Suzanne Piscop, 2020. "Updating the Mediterranean Diet Pyramid towards Sustainability: Focus on Environmental Concerns," IJERPH, MDPI, vol. 17(23), pages 1-20, November.
    5. Anna Maccagnan & Sam Wren-Lewis & Helen Brown & Tim Taylor, 2019. "Wellbeing and Society: Towards Quantification of the Co-benefits of Wellbeing," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 141(1), pages 217-243, January.
    6. Arie Kapteyn & Jinkook Lee & Caroline Tassot & Hana Vonkova & Gema Zamarro, 2015. "Dimensions of Subjective Well-Being," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 123(3), pages 625-660, September.
    7. Ed Diener & Shigehiro Oishi & Louis Tay, 2018. "Advances in subjective well-being research," Nature Human Behaviour, Nature, vol. 2(4), pages 253-260, April.
    8. Ling Lin & Zhengwei Huang & Bestoon Othman & Yin Luo, 2020. "Let’s make it better: An updated model interpreting international student satisfaction in China based on PLS-SEM approach," PLOS ONE, Public Library of Science, vol. 15(7), pages 1-13, July.
    9. Felicia Huppert & Timothy So, 2013. "Flourishing Across Europe: Application of a New Conceptual Framework for Defining Well-Being," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 110(3), pages 837-861, February.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Stefano Quarta & Annalisa Levante & María-Teresa García-Conesa & Flavia Lecciso & Egeria Scoditti & Maria Annunziata Carluccio & Nadia Calabriso & Fabrizio Damiano & Giuseppe Santarpino & Tiziano Verr, 2022. "Assessment of Subjective Well-Being in a Cohort of University Students and Staff Members: Association with Physical Activity and Outdoor Leisure Time during the COVID-19 Pandemic," IJERPH, MDPI, vol. 19(8), pages 1-26, April.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Nona C. Kiknadze & Blaine J. Fowers, 2023. "Cultural Variation in Flourishing," Journal of Happiness Studies, Springer, vol. 24(7), pages 2223-2244, October.
    2. Paola Conigliaro, 2022. "Subjective Well-Being in Italian Regions," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 161(2), pages 751-781, June.
    3. Maja Tadić Vujčić & Andreja Brajša-Žganec & Renata Franc, 2019. "Children and Young Peoples’ Views on Well-Being: A Qualitative Study," Child Indicators Research, Springer;The International Society of Child Indicators (ISCI), vol. 12(3), pages 791-819, June.
    4. António Raposo & Fernando Ramos & Dele Raheem & Ariana Saraiva & Conrado Carrascosa, 2021. "Food Safety, Security, Sustainability and Nutrition as Priority Objectives of the Food Sector," IJERPH, MDPI, vol. 18(15), pages 1-4, July.
    5. Horváth Zsuzsánna E. & Nováky Erzsébet, 2016. "Development of a Future Orientation Model in Emerging Adulthood in Hungary," Social Change Review, Sciendo, vol. 14(2), pages 69-95, December.
    6. Aline Lopes Moreira & Jorge Castellá Sarriera & Leonardo Fernandes Martins & Lívia Maria Bedin & Maria Angela Mattar Yunes & Luciana Cassarino Perez & Murilo Ricardo Zibetti, 2022. "Psychometric Properties of Children’s Subjective Well-Being Scales: a Multigroup Study Investigating School Type, Gender, Age and Region of Children in the South and Southeast Regions of Brazil," Child Indicators Research, Springer;The International Society of Child Indicators (ISCI), vol. 15(2), pages 657-679, April.
    7. Ihsana Sabriani Borualogo & Ferran Casas, 2023. "Bullying Victimisation and Children’s Subjective Well-being: A Comparative Study in Seven Asian Countries," Child Indicators Research, Springer;The International Society of Child Indicators (ISCI), vol. 16(1), pages 1-27, February.
    8. Savatore Puglisi & Ionuț Virgil Șerban, 2019. "Beyond Gdp: Which Options To Better Represent Modern Socio-Economic Progress?," Sociology and Social Work Review, International Society for projects in Education and Research, vol. 3(1), pages 17-32, June.
    9. Clémence Kieny & Gabriela Flores & Jürgen Maurer, 2021. "Assessing and decomposing gender differences in evaluative and emotional well-being among older adults in the developing world," Review of Economics of the Household, Springer, vol. 19(1), pages 189-221, March.
    10. Rémi Yin & Anthony Lepinteur & Andrew E Clark & Conchita d'Ambrosio, 2021. "Life Satisfaction and the Human Development Index Across the World," Working Papers halshs-03174513, HAL.
    11. Mizuki Wada & Yoshitake Takebayashi & Michio Murakami, 2022. "Role of Values and Resilience in Well-Being among Individuals Affected by the Fukushima Disaster," Applied Research in Quality of Life, Springer;International Society for Quality-of-Life Studies, vol. 17(6), pages 3503-3515, December.
    12. Aline Riboli Marasca & Maurício Scopel Hoffmann & Anelise Reis Gaya & Denise Ruschel Bandeira, 2021. "Subjective Well-Being and Psychopathology Symptoms: Mental Health Profiles and their Relations with Academic Achievement in Brazilian Children," Child Indicators Research, Springer;The International Society of Child Indicators (ISCI), vol. 14(3), pages 1121-1137, June.
    13. Sakari Kainulainen, 2020. "Flourishing within the Working-Aged Finnish Population," Applied Research in Quality of Life, Springer;International Society for Quality-of-Life Studies, vol. 15(1), pages 187-205, March.
    14. Federico Contu & Daniela Di Santo & Conrad Baldner & Antonio Pierro, 2023. "Examining the Interaction between Perceived Cultural Tightness and Prevention Regulatory Focus on Life Satisfaction in Italy," Sustainability, MDPI, vol. 15(3), pages 1-10, January.
    15. Isabella Romano & Mark A. Ferro & Karen A. Patte & Ed Diener & Scott T. Leatherdale, 2020. "Measurement Invariance of the Flourishing Scale among a Large Sample of Canadian Adolescents," IJERPH, MDPI, vol. 17(21), pages 1-15, October.
    16. Mamatzakis, Emmanuel C. & Tsionas, Mike G., 2021. "Making inference of British household's happiness efficiency: A Bayesian latent model," European Journal of Operational Research, Elsevier, vol. 294(1), pages 312-326.
    17. Susana Rodríguez & Bibiana Regueiro & Isabel Piñeiro & Antonio Valle & Benigno Sánchez & Tania Vieites & Carolina Rodríguez-Llorente, 2020. "Success in Mathematics and Academic Wellbeing in Primary-School Students," Sustainability, MDPI, vol. 12(9), pages 1-11, May.
    18. R. A. Burns, 2020. "Age-Related Differences in the Factor Structure of Multiple Wellbeing Indicators in a Large Multinational European Survey," Journal of Happiness Studies, Springer, vol. 21(1), pages 37-52, January.
    19. Ekaterina Oparina & Sorawoot Srisuma, 2022. "Analyzing Subjective Well-Being Data with Misclassification," Journal of Business & Economic Statistics, Taylor & Francis Journals, vol. 40(2), pages 730-743, April.
    20. Lanxi Huang & Margaret L. Kern & Lindsay G. Oades, 2020. "Strengthening University Student Wellbeing: Language and Perceptions of Chinese International Students," IJERPH, MDPI, vol. 17(15), pages 1-18, July.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jijerp:v:19:y:2022:i:3:p:1715-:d:740826. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.