Effect of Cooking Conditions on Selected Properties of Biodiesel Produced from Palm-Based Waste Cooking Oils
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- Sharma, Y.C. & Singh, B., 2009. "Development of biodiesel: Current scenario," Renewable and Sustainable Energy Reviews, Elsevier, vol. 13(6-7), pages 1646-1651, August.
- Yaakob, Zahira & Mohammad, Masita & Alherbawi, Mohammad & Alam, Zahangir & Sopian, Kamaruzaman, 2013. "Overview of the production of biodiesel from Waste cooking oil," Renewable and Sustainable Energy Reviews, Elsevier, vol. 18(C), pages 184-193.
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- Juliana Gisele Corrêa Rodrigues & Fernanda Veras Cardoso & Celine Campos dos Santos & Rosiane Rodrigues Matias & Nélio Teixeira Machado & Sergio Duvoisin Junior & Patrícia Melchionna Albuquerque, 2023. "Biocatalyzed Transesterification of Waste Cooking Oil for Biodiesel Production Using Lipase from the Amazonian Fungus Endomelanconiopsis endophytica," Energies, MDPI, vol. 16(19), pages 1-19, October.
- Grigore Cican & Daniel Eugeniu Crunteanu & Radu Mirea & Laurentiu Constantin Ceatra & Constantin Leventiu, 2023. "Biodiesel from Recycled Sunflower and Palm Oil—A Sustainable Fuel for Microturbo-Engines Used in Airside Applications," Sustainability, MDPI, vol. 15(3), pages 1-16, January.
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Keywords
cooking conditions; frying oils; physical properties; transesterification; biodiesel yield;All these keywords.
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