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Combined Use of Solar and Biomass Energy for Sustainable and Cost-Effective Low-Temperature Drying of Food Processing Residues on Industrial-Scale

Author

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  • Özge Çepelioğullar Mutlu

    (DBFZ Deutsches Biomasseforschungszentrum Gemeinnützige GmbH, Torgauer Straße 116, 04347 Leipzig, Germany)

  • Daniel Büchner

    (DBFZ Deutsches Biomasseforschungszentrum Gemeinnützige GmbH, Torgauer Straße 116, 04347 Leipzig, Germany)

  • Steffi Theurich

    (DBFZ Deutsches Biomasseforschungszentrum Gemeinnützige GmbH, Torgauer Straße 116, 04347 Leipzig, Germany)

  • Thomas Zeng

    (DBFZ Deutsches Biomasseforschungszentrum Gemeinnützige GmbH, Torgauer Straße 116, 04347 Leipzig, Germany)

Abstract

In this study, a low-temperature drying plant based on renewable energies to dry food processing wastes is investigated. The demand-oriented heat supply is realized by a solar wall in combination with a biomass boiler. Due to the operational complexity of such a system with different sub-units and process parameters, steady-state simulations were performed in Aspen Plus to provide an insight into the process. Moreover, a time-resolved energetic evaluation was conducted to analyze the influence of varying capacity of the heat sources and operational strategy in addition to economic calculations. The simulations showed that an overall control strategy needs to consider the air properties as well as the flow rate of wet input material. In the reference case, the boiler must be operated at full load through the year to supply as much heat as possible. The revenue from the dried material was the most crucial parameter on the drying economics. Although the current plant configuration operating at 12 h per day and five days per week enable feasible results, the drying process can be more profitable by doubling the boiler capacity and increasing operational hours to 24 h per day and five days per week. The proposed plant can provide an environmentally friendly and cost-effective solution for the re-valorization of food-processing wastes into added-value compounds.

Suggested Citation

  • Özge Çepelioğullar Mutlu & Daniel Büchner & Steffi Theurich & Thomas Zeng, 2021. "Combined Use of Solar and Biomass Energy for Sustainable and Cost-Effective Low-Temperature Drying of Food Processing Residues on Industrial-Scale," Energies, MDPI, vol. 14(3), pages 1-22, January.
  • Handle: RePEc:gam:jeners:v:14:y:2021:i:3:p:561-:d:485075
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    References listed on IDEAS

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    1. Sonthikun, Sonthawi & Chairat, Phaochinnawat & Fardsin, Kitti & Kirirat, Pairoj & Kumar, Anil & Tekasakul, Perapong, 2016. "Computational fluid dynamic analysis of innovative design of solar-biomass hybrid dryer: An experimental validation," Renewable Energy, Elsevier, vol. 92(C), pages 185-191.
    2. Lamidi, Rasaq. O. & Jiang, L. & Pathare, Pankaj B. & Wang, Y.D. & Roskilly, A.P., 2019. "Recent advances in sustainable drying of agricultural produce: A review," Applied Energy, Elsevier, vol. 233, pages 367-385.
    3. Wengang Hao & Shuonan Liu & Baoqi Mi & Yanhua Lai, 2020. "Mathematical Modeling and Performance Analysis of a New Hybrid Solar Dryer of Lemon Slices for Controlling Drying Temperature," Energies, MDPI, vol. 13(2), pages 1-23, January.
    4. Ciani Bassetti, Martina & Consoli, Daniele & Manente, Giovanni & Lazzaretto, Andrea, 2018. "Design and off-design models of a hybrid geothermal-solar power plant enhanced by a thermal storage," Renewable Energy, Elsevier, vol. 128(PB), pages 460-472.
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