IDEAS home Printed from https://ideas.repec.org/a/eee/energy/v32y2007i10p1848-1854.html
   My bibliography  Save this article

Energy consumption pattern of wheat production in India

Author

Listed:
  • Singh, H.
  • Singh, A.K.
  • Kushwaha, H.L.
  • Singh, Amit

Abstract

Wheat covers approximately 25% of the total global area devoted to by cereal crops. Wheat production needs to be augmented to meet the growing demand. The amount of wheat produced is a direct function of energy inputs. Wheat is produced using energy sources ranging from human and animal power to power of heavy machinery. The basic purpose of the present study is to optimize energy use patterns of different wheat growing regions (Western Rajasthan, Punjab, Uttar Pradesh (UP) and Madhya Pradesh (MP)) of the Country in order to maximize yield. Villages and farmers were randomly selected for collecting data on energy requirement of wheat in Western Rajasthan and data for other regions were taken from reports. Wheat consumed maximum energy input in Western Rajasthan because light textured soil required frequent irrigation. Punjab and UP recorded maximum output–input energy ratio, 5.2 and 4.2, respectively. Punjab recorded minimum specific energy of 4.6MJ/kg followed by UP (6.0MJ/kg). Further, Punjab occupied the first place among all the States with 3334.8kg/ha average yield, which is about 31% higher than the average productivity (2550.5kg/ha) of the regions considered under the study. However, use of commercial energy was found maximum in Punjab (91.7%). Therefore, by ensuring optimal energy inputs in different regions wheat production in the Country could be increased.

Suggested Citation

  • Singh, H. & Singh, A.K. & Kushwaha, H.L. & Singh, Amit, 2007. "Energy consumption pattern of wheat production in India," Energy, Elsevier, vol. 32(10), pages 1848-1854.
    • Handle: RePEc:eee:energy:v:32:y:2007:i:10:p:1848-1854
    DOI: 10.1016/j.energy.2007.03.001
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0360544207000497
    Download Restriction: Full text for ScienceDirect subscribers only
    File URL: https://libkey.io/10.1016/j.energy.2007.03.001?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Gerhard Piringer & Laura J. Steinberg, 2006. "Reevaluation of Energy Use in Wheat Production in the United States," Journal of Industrial Ecology, Yale University, vol. 10(1‐2), pages 149-167, January.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Ghatrehsamani, Shirin & Ebrahimi, Rahim & Kazi, Salim Newaz & Badarudin Badry, Ahmad & Sadeghinezhad, Emad, 2016. "Optimization model of peach production relevant to input energies – Yield function in Chaharmahal va Bakhtiari province, Iran," Energy, Elsevier, vol. 99(C), pages 315-321.
    2. Plappally, A.K. & Lienhard V, J.H., 2012. "Energy requirements for water production, treatment, end use, reclamation, and disposal," Renewable and Sustainable Energy Reviews, Elsevier, vol. 16(7), pages 4818-4848.
    3. Karakaya, Ahmet & Özilgen, Mustafa, 2011. "Energy utilization and carbon dioxide emission in the fresh, paste, whole-peeled, diced, and juiced tomato production processes," Energy, Elsevier, vol. 36(8), pages 5101-5110.
    4. Patrizia Busato & Alessandro Sopegno & Remigio Berruto & Dionysis Bochtis & Angela Calvo, 2017. "A Web-Based Tool for Energy Balance Estimation in Multiple-Crops Production Systems," Sustainability, MDPI, vol. 9(5), pages 1-18, May.
    5. Kosemani, Babajide S. & Bamgboye, A. Isaac, 2020. "Energy input-output analysis of rice production in Nigeria," Energy, Elsevier, vol. 207(C).
    6. Zangeneh, Morteza & Omid, Mahmoud & Akram, Asadollah, 2010. "A comparative study on energy use and cost analysis of potato production under different farming technologies in Hamadan province of Iran," Energy, Elsevier, vol. 35(7), pages 2927-2933.
    7. Bento, Antonio M. & Klotz, Richard & Landry, Joel R., 2011. "Are there Carbon Savings from US Biofuel Policies? Accounting for Leakage in Land and Fuel Markets," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 104008, Agricultural and Applied Economics Association.
    8. Sultana, Arifa & Kumar, Amit, 2011. "Development of energy and emission parameters for densified form of lignocellulosic biomass," Energy, Elsevier, vol. 36(5), pages 2716-2732.
    9. Miller, Patrick & Kumar, Amit, 2013. "Development of emission parameters and net energy ratio for renewable diesel from Canola and Camelina," Energy, Elsevier, vol. 58(C), pages 426-437.
    10. Kissinger, Meidad & Gottlieb, Dan, 2010. "Place oriented ecological footprint analysis -- The case of Israel's grain supply," Ecological Economics, Elsevier, vol. 69(8), pages 1639-1645, June.
    11. Eugene P. Law & Sandra Wayman & Christopher J. Pelzer & Steven W. Culman & Miguel I. Gómez & Antonio DiTommaso & Matthew R. Ryan, 2022. "Multi-Criteria Assessment of the Economic and Environmental Sustainability Characteristics of Intermediate Wheatgrass Grown as a Dual-Purpose Grain and Forage Crop," Sustainability, MDPI, vol. 14(6), pages 1-24, March.
    12. Souhil Harchaoui & Petros Chatzimpiros, 2018. "Energy, Nitrogen, and Farm Surplus Transitions in Agriculture from Historical Data Modeling. France, 1882–2013," Post-Print hal-02999180, HAL.
    13. Schramski, J.R. & Jacobsen, K.L. & Smith, T.W. & Williams, M.A. & Thompson, T.M., 2013. "Energy as a potential systems-level indicator of sustainability in organic agriculture: Case study model of a diversified, organic vegetable production system," Ecological Modelling, Elsevier, vol. 267(C), pages 102-114.
    14. Bojacá, C.R. & Schrevens, E., 2010. "Energy assessment of peri-urban horticulture and its uncertainty: Case study for Bogota, Colombia," Energy, Elsevier, vol. 35(5), pages 2109-2118.
    15. Daniel Hoehn & María Margallo & Jara Laso & Ana Fernández-Ríos & Israel Ruiz-Salmón & Rubén Aldaco, 2022. "Energy Systems in the Food Supply Chain and in the Food Loss and Waste Valorization Processes: A Systematic Review," Energies, MDPI, vol. 15(6), pages 1-15, March.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:energy:v:32:y:2007:i:10:p:1848-1854. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.journals.elsevier.com/energy .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.