IDEAS home Printed from https://ideas.repec.org/a/eee/ecolec/v196y2022ics0921800922000787.html
   My bibliography  Save this article

Let us expand this Western project by admitting diversity and enhancing rigor: A systematic review of empirical research on alternative economies

Author

Listed:
  • Čajka, Adam
  • Novotný, Josef

Abstract

Research of alternative economies (AEs) has been portrayed as a mission of spreading visionary hopes for progressive change toward more sustainable and equitable economic systems. Despite its increasing popularity, it is less clear how it has been supported by empirical evidence. Therefore, we systematically searched for primary research studies on AEs (comprising alternative, diverse, community, or heterodox economies, and alternative food networks) published in recognized journals. We analyzed the patterns of the literature and characterized the examined AEs. We also overviewed methods and theories, and how the literature on AEs in the Global South conceptualizes both AEs and mainstream economic practices. We found that research of AEs has increased rapidly driven by an explosion of interest in alternative food networks. The published research of AEs has largely been a Western project signifying another example of the hierarchy of knowledge production. We argue that two general directions are worth to follow. First, the cultivation of empathy toward ontological diversity can make the research on AEs more pertinent to non-Western audience. Second, increased scope and epistemological rigor can make this research project more credible. We believe that these two directions can be followed without compromising the normative appeal of this scholarly programme.

Suggested Citation

  • Čajka, Adam & Novotný, Josef, 2022. "Let us expand this Western project by admitting diversity and enhancing rigor: A systematic review of empirical research on alternative economies," Ecological Economics, Elsevier, vol. 196(C).
  • Handle: RePEc:eee:ecolec:v:196:y:2022:i:c:s0921800922000787
    DOI: 10.1016/j.ecolecon.2022.107416
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0921800922000787
    Download Restriction: Full text for ScienceDirect subscribers only

    File URL: https://libkey.io/10.1016/j.ecolecon.2022.107416?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Sarah Wright, 2010. "Cultivating Beyond-Capitalist Economies," Economic Geography, Taylor & Francis Journals, vol. 86(3), pages 297-318, July.
    2. Eric R. Sarmiento, 2017. "Synergies in alternative food network research: embodiment, diverse economies, and more-than-human food geographies," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(2), pages 485-497, June.
    3. Mary Beckie & Emily Kennedy & Hannah Wittman, 2012. "Scaling up alternative food networks: farmers’ markets and the role of clustering in western Canada," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 29(3), pages 333-345, September.
    4. Laurel Bellante, 2017. "Building the local food movement in Chiapas, Mexico: rationales, benefits, and limitations," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(1), pages 119-134, March.
    5. Roberta Sonnino & Terry Marsden, 2006. "Beyond the divide: rethinking relationships between alternative and conventional food networks in Europe," Journal of Economic Geography, Oxford University Press, vol. 6(2), pages 181-199, April.
    6. Marit Rosol, 2020. "On the Significance of Alternative Economic Practices: Reconceptualizing Alterity in Alternative Food Networks," Economic Geography, Taylor & Francis Journals, vol. 96(1), pages 52-76, January.
    7. Hanaček, Ksenija & Roy, Brototi & Avila, Sofia & Kallis, Giorgos, 2020. "Ecological economics and degrowth: Proposing a future research agenda from the margins," Ecological Economics, Elsevier, vol. 169(C).
    8. Sarah Wright, 2010. "Cultivating Beyond‐Capitalist Economies," Economic Geography, Clark University, vol. 86(3), pages 297-318, July.
    9. Pingyang Liu & Paul Gilchrist & Becky Taylor & Neil Ravenscroft, 2017. "The spaces and times of community farming," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(2), pages 363-375, June.
    10. Zhenzhong Si & Theresa Schumilas & Steffanie Scott, 2015. "Characterizing alternative food networks in China," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(2), pages 299-313, June.
    11. Katherine L. Turner & Iain J. Davidson-Hunt & Annette Aurélie Desmarais & Ian Hudson, 2016. "Creole Hens and Ranga-Ranga: Campesino Foodways and Biocultural Resource-Based Development in the Central Valley of Tarija, Bolivia," Agriculture, MDPI, vol. 6(3), pages 1-33, August.
    12. Unai Villalba, 2013. "vs Development: a paradigm shift in the Andes?," Third World Quarterly, Taylor & Francis Journals, vol. 34(8), pages 1427-1442.
    13. Kevin Cody, 2019. "Community gardens and the making of organic subjects: a case study from the Peruvian Andes," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 36(1), pages 105-116, March.
    14. Aghaei Chadegani, Arezoo & Salehi, Hadi & Md Yunus, Melor & Farhadi, Hadi & Fooladi, Masood & Farhadi, Maryam & Ale Ebrahim, Nader, 2013. "A Comparison between Two Main Academic Literature Collections: Web of Science and Scopus Databases," MPRA Paper 46898, University Library of Munich, Germany, revised 18 Mar 2013.
    15. Sergio Schneider & Natália Salvate & Abel Cassol, 2016. "Nested Markets, Food Networks, and New Pathways for Rural Development in Brazil," Agriculture, MDPI, vol. 6(4), pages 1-19, November.
    16. Soto Alarcón, Jozelin María & Sato, Chizu, 2019. "Enacting peasant moral community economies for sustainable livelihoods: A case of women-led cooperatives in rural Mexico," World Development, Elsevier, vol. 115(C), pages 120-131.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Giaime Berti, 2020. "Sustainable Agri-Food Economies: Re-Territorialising Farming Practices, Markets, Supply Chains, and Policies," Agriculture, MDPI, vol. 10(3), pages 1-9, March.
    2. Mirka Erler & Christoph Dittrich, 2020. "Middle Class, Tradition and the Desi-Realm—Discourses of Alternative Food Networks in Bengaluru, India," Sustainability, MDPI, vol. 12(7), pages 1-15, March.
    3. Francesca Gori & Alessandra Castellini, 2023. "Alternative Food Networks and Short Food Supply Chains: A Systematic Literature Review Based on a Case Study Approach," Sustainability, MDPI, vol. 15(10), pages 1-18, May.
    4. Isabel Miralles & Domenico Dentoni & Stefano Pascucci, 2017. "Understanding the organization of sharing economy in agri-food systems: evidence from alternative food networks in Valencia," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(4), pages 833-854, December.
    5. Leigh Martindale, 2021. "‘I will know it when I taste it’: trust, food materialities and social media in Chinese alternative food networks," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(2), pages 365-380, June.
    6. Eric R. Sarmiento, 2017. "Synergies in alternative food network research: embodiment, diverse economies, and more-than-human food geographies," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(2), pages 485-497, June.
    7. Louise Guibrunet & Araceli Sánchez Jiménez, 2023. "The current and potential role of urban metabolism studies to analyze the role of food in urban sustainability," Journal of Industrial Ecology, Yale University, vol. 27(1), pages 196-209, February.
    8. Burcu Yaşlak & Aliye Ahu Akgün & Tüzin Baycan, 2023. "Social networks of online rural entrepreneurs: the case of Turkey," The Annals of Regional Science, Springer;Western Regional Science Association, vol. 70(3), pages 705-721, June.
    9. Virginie Baritaux & Carole Chazoule, 2018. "Légitimité et positionnement des marchés de gros dans les dynamiques de relocalisation de l’alimentation : les cas du marché de Lyon Corbas et du MIN de Grenoble," Post-Print hal-03122984, HAL.
    10. Zhenzhong Si & Theresa Schumilas & Steffanie Scott, 2015. "Characterizing alternative food networks in China," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(2), pages 299-313, June.
    11. Kees Krul & Peter Ho, 2017. "Alternative Approaches to Food: Community Supported Agriculture in Urban China," Sustainability, MDPI, vol. 9(5), pages 1-16, May.
    12. Patrick Mundler & Sophie Laughrea, 2015. "Circuits alimentaires de proximité - Quels bénéfices pour le développement des territoires? Étude de cas dans trois territoires québécois," CIRANO Project Reports 2015rp-21, CIRANO.
    13. Dev Narayan Sarkar & Kaushik Kundu, 2018. "The overlap spaces of alternative economy and subaltern businesses: a study of emigrant peddlers," Journal of Economic Structures, Springer;Pan-Pacific Association of Input-Output Studies (PAPAIOS), vol. 7(1), pages 1-24, December.
    14. Ann Hill, 2015. "Moving from “matters of fact” to “matters of concern” in order to grow economic food futures in the Anthropocene," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(3), pages 551-563, September.
    15. Rosario Michel-Villarreal & Martin Hingley & Maurizio Canavari & Ilenia Bregoli, 2019. "Sustainability in Alternative Food Networks: A Systematic Literature Review," Sustainability, MDPI, vol. 11(3), pages 1-20, February.
    16. Sonja Kaufmann & Nikolaus Hruschka & Luis Vildozo & Christian R. Vogl, 2023. "Alternative Food Networks in Latin America—exploring PGS (Participatory Guarantee Systems) markets and their consumers: a cross-country comparison," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(1), pages 193-216, March.
    17. Giaime Berti & Catherine Mulligan, 2016. "Competitiveness of Small Farms and Innovative Food Supply Chains: The Role of Food Hubs in Creating Sustainable Regional and Local Food Systems," Sustainability, MDPI, vol. 8(7), pages 1-31, July.
    18. Si Tan & Weiping Chen, 2019. "Can members’ WeChat engagement affect relational outcomes in community‐supported agriculture? Empirical evidence from China," Agribusiness, John Wiley & Sons, Ltd., vol. 35(1), pages 36-52, January.
    19. Dev Narayan Sarkar & Kaushik Kundu, 2020. "Conceptual Expansion and Approaches to the Concept of Alternative Economy," Global Journal of Emerging Market Economies, Emerging Markets Forum, vol. 12(3), pages 257-282, September.
    20. Kaner Atakan Turker, 2023. "Theorizing Power in Community Economies: A Women's Cooperative in Northern Kurdistan," Development and Change, International Institute of Social Studies, vol. 54(2), pages 355-377, March.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:ecolec:v:196:y:2022:i:c:s0921800922000787. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/ecolecon .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.