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Supplemental saline drip irrigation applied at different growth stages of two bell pepper cultivars grown with or without mulch in non-saline soil

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  • Morales-Garcia, Dagobiet
  • Stewart, Katrine A.
  • Seguin, Philippe
  • Madramootoo, Chandra

Abstract

The effect of supplemental saline (2.5Â dSÂ m-1) drip irrigation and black polyethylene mulch on two cultivars of bell peppers (Capsicum annuum L.) was investigated under field conditions using a randomized complete block design with split-split plot restriction. The research included six irrigation treatments (main plots): (i) non-saline irrigation control applied throughout growth (None), (ii) saline irrigation from transplanting until formation of the first fruit set (S1S2), (iii) saline irrigation from transplanting until appearance of the first flower and from first harvest to final harvest (S1S4), (iv) saline irrigation from appearance of the first flower to first harvest (S2S3), (v) saline irrigation from fruit set to final harvest (S3S4), and (vi) saline irrigation throughout growth (All); two mulch treatments (subplots): (i) black mulch and (ii) bare soil; and two bell pepper cultivars (sub-subplots): (i) Early Sunsation and (ii) Red Knight. Production of fully ripened fruits was higher in mulched plants regardless of saline irrigation treatments. In humid areas with non-saline soil, supplemental saline drip irrigation could be used with black polyethylene mulch to save water while maintaining fruit production.

Suggested Citation

  • Morales-Garcia, Dagobiet & Stewart, Katrine A. & Seguin, Philippe & Madramootoo, Chandra, 2011. "Supplemental saline drip irrigation applied at different growth stages of two bell pepper cultivars grown with or without mulch in non-saline soil," Agricultural Water Management, Elsevier, vol. 98(5), pages 893-898, March.
  • Handle: RePEc:eee:agiwat:v:98:y:2011:i:5:p:893-898
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    References listed on IDEAS

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    1. Oron, Gideon & DeMalach, Yoel & Gillerman, Leonid & David, Itsik & Rao, V. P., 1999. "Improved saline-water use under subsurface drip irrigation," Agricultural Water Management, Elsevier, vol. 39(1), pages 19-33, February.
    2. Ben-Gal, Alon & Ityel, Eviatar & Dudley, Lynn & Cohen, Shabtai & Yermiyahu, Uri & Presnov, Eugene & Zigmond, Leah & Shani, Uri, 2008. "Effect of irrigation water salinity on transpiration and on leaching requirements: A case study for bell peppers," Agricultural Water Management, Elsevier, vol. 95(5), pages 587-597, May.
    3. Shalhevet, Joseph, 1994. "Using water of marginal quality for crop production: major issues," Agricultural Water Management, Elsevier, vol. 25(3), pages 233-269, July.
    4. Skaggs, R. K., 2001. "Predicting drip irrigation use and adoption in a desert region," Agricultural Water Management, Elsevier, vol. 51(2), pages 125-142, October.
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    1. Di Gioia, Francesco & Rosskopf, Erin N. & Leonardi, Cherubino & Giuffrida, Francesco, 2018. "Effects of application timing of saline irrigation water on broccoli production and quality," Agricultural Water Management, Elsevier, vol. 203(C), pages 97-104.
    2. Yu Wang & Peiling Yang & Shumei Ren & Xin He & Chenchen Wei & Shuaijie Wang & Yao Xu & Ziang Xu & Yanxia Zhang & Hassan Ismail, 2019. "CO 2 and N 2 O Emissions from Spring Maize Soil under Alternate Irrigation between Saline Water and Groundwater in Hetao Irrigation District of Inner Mongolia, China," IJERPH, MDPI, vol. 16(15), pages 1-14, July.

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