Impact of soil water stress on Nigellone oil content of black cumin seeds grown in calcareous-gypsifereous soils
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DOI: 10.1016/j.agwat.2011.08.007
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- Candogan, Burak Nazmi & Sincik, Mehmet & Buyukcangaz, Hakan & Demirtas, Cigdem & Goksoy, Abdurrahim Tanju & Yazgan, Senih, 2013. "Yield, quality and crop water stress index relationships for deficit-irrigated soybean [Glycine max (L.) Merr.] in sub-humid climatic conditions," Agricultural Water Management, Elsevier, vol. 118(C), pages 113-121.
- Zhang, Liyuan & Zhang, Huihui & Zhu, Qingzhen & Niu, Yaxiao, 2023. "Further investigating the performance of crop water stress index for maize from baseline fluctuation, effects of environmental factors, and variation of critical value," Agricultural Water Management, Elsevier, vol. 285(C).
- Bougoussare N. R. Hortense & Marius K. Somda & Hemayoro Sama & Yerobessor Dabire & Iliassou Mogmenga & Mahamadi Nikiema & Assietta Ouattara & Donatien Kabore & Mamoudou H. Dicko, 2024. "Physicochemical Properties of Oil of Polygala multiflora Poir. Grown in Burkina Faso," Journal of Food Research, Canadian Center of Science and Education, vol. 13(1), pages 1-53, February.
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Keywords
Crop water stress index; Nigellone; Black cumin seeds; Gypsifereous soils; Dithymoquinone;All these keywords.
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