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COVID-19, a changing Canadian food-security landscape, and food movements: Findings from a literature scan

Author

Listed:
  • Lowitt, Kristen
  • Slater, Joyce
  • Davidson, Zoe
  • , Food Matters Manitoba

Abstract

This research brief presents results from a scan of peer-reviewed and grey literature published from March 2020 to the end of August 2021 looking at the impacts of COVID-19 on food security in Canada. The purpose of this literature scan is to look at how the national food-security landscape has shifted due to the pandemic and to analyze what these changes mean for civil society­–led food movements working on the ground to enhance food systems sustainability and equity. This brief presents key findings from the literature scan focus­ing on food-security policy, programming, and funding; food security for individuals, house­holds, and vulnerable populations; and food sys­tems. We then draw on our collective experi­ences as food scholars and activists to discuss the impli­cations of these findings for food movement organizing. Here, we focus on networks, policy advocacy, and local food systems as key considera­tions for food movements in a changing food-security landscape.

Suggested Citation

  • Lowitt, Kristen & Slater, Joyce & Davidson, Zoe & , Food Matters Manitoba, 2022. "COVID-19, a changing Canadian food-security landscape, and food movements: Findings from a literature scan," Journal of Agriculture, Food Systems, and Community Development, Center for Transformative Action, Cornell University, vol. 11(3).
    • Handle: RePEc:ags:joafsc:360414
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    File URL: https://ageconsearch.umn.edu/record/360414/files/1045.pdf
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    References listed on IDEAS

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    1. Lauren Chenarides & Timothy J. Richards & Bradley Rickard, 2021. "COVID‐19 impact on fruit and vegetable markets: One year later," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 69(2), pages 203-214, June.
    2. Lisa Mullins & Sylvain Charlebois & Erica Finch & Janet Music, 2021. "Home Food Gardening in Canada in Response to the COVID-19 Pandemic," Sustainability, MDPI, vol. 13(6), pages 1-12, March.
    3. Fei Men & Valerie Tarasuk, 2021. "Food Insecurity amid the COVID-19 Pandemic: Food Charity, Government Assistance, and Employment," Canadian Public Policy, University of Toronto Press, vol. 47(2), pages 202-230, June.
    4. Robert Falconer, 2020. "Family Farmers to Foreign Fieldhands: Consolidation of Canadian Agriculture and the Temporary Foreign Worker Program," SPP Briefing Papers, The School of Public Policy, University of Calgary, vol. 13(21), August.
    5. Chenarides, Lauren & Richards, Timothy & Rickard, Bradley, 2021. "COVID-19 Impact on Fruit and Vegetable Markets: One Year Later," Working Papers 309965, Cornell University, Department of Applied Economics and Management.
    Full references (including those not matched with items on IDEAS)

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