Community Food Security via Urban Agriculture: Understanding People, Place, Economy, and Accessibility from a Food Justice Perspective
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References listed on IDEAS
- Patricia Allen, 2008. "Mining for justice in the food system: perceptions, practices, and possibilities," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 25(2), pages 157-161, June.
- Patricia Allen, 1999. "Reweaving the food security safety net: Mediating entitlement and entrepreneurship," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 16(2), pages 117-129, June.
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Cited by:
- Porter, Christine M., 2019. "Triple-rigorous Storytelling: A PI's Reflections on Devising Case Study Methods with Five Community-based Food Justice Organizations," Journal of Agriculture, Food Systems, and Community Development, Center for Transformative Action, Cornell University, vol. 8(A).
- Smith, Vincent M. & Harrington, John A., 2014. "Community Food Production as Food Security: Resource and Economic Valuation in Madison, Wisconsin (USA)," Journal of Agriculture, Food Systems, and Community Development, Center for Transformative Action, Cornell University, vol. 4(2).
- Moore, Kelly & Waite, Bruce & Dinkins, David & Swisher, Marilyn E. & Delong, Alia & Johns, Tracy, 2015. "Maximize Impact, Minimize Resources: Locating Food Deserts and Increasing SNAP Spending on Fruits and Vegetables," Journal of Agriculture, Food Systems, and Community Development, Center for Transformative Action, Cornell University, vol. 6(1).
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