Agricultural Export Promotion Programs Create Positive Economic Impacts
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DOI: 10.22004/ag.econ.260186
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Other versions of this item:
- Reimer, Jeffery J. & Williams, Gary W. & Dudensing, Rebekka M. & Kaiser, Harry M., 2017. "Agricultural Export Promotion Programs to Create Positive Economic Impacts," Reports 285197, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
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Cited by:
- Dudensing, Rebekka & Guerrero, Bridget & Amosson, Steve, 2019. "Evaluating the Accuracy of Regional Economic Impact Estimates: Considering a 2013 Beef Plant Closure in Texas," Journal of Regional Analysis and Policy, Mid-Continent Regional Science Association, vol. 49(1), May.
- Batie, Cicely M. & Dennis, Elliott J. & Lubben, Bradley D., 2020. "Do state-level agricultural promotion programs increase agricultural output? The case of the Livestock Friendly County designation program in Nebraska," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304399, Agricultural and Applied Economics Association.
- Okunlola, Olalekan C. & Akinlo, Enisan A., 2021. "The Impact of Export Promotion Schemes on Agricultural Growth in Nigeria," African Journal of Economic Review, African Journal of Economic Review, vol. 9(1), January.
- Williams, Gary W. & Capps Jr., Oral, 2020. "Generic promotion of Norwegian seafood exports," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 23(3), August.
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Keywords
Agricultural and Food Policy; International Relations/Trade; Marketing;All these keywords.
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